CHOCOLATE CHIP-CRANBERRY SCONES
My daughter started making these as a "healthy" alternative to cookies since we seem to like cookies of any kind. I've never been able to eat just one, so this recipe seemed perfect for us. -Nichole Jones, Idaho Falls, Idaho
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 400°. In a large bowl, whisk the first six ingredients. Cut in butter until mixture resembles coarse crumbs. In another bowl, whisk yogurt and egg yolk; stir into crumb mixture just until moistened. Stir in cranberries and chocolate chips., Turn onto a floured surface; knead gently 10 times. Pat dough into an 8-in. circle. Cut into 12 wedges. Place wedges on a baking sheet coated with cooking spray. Bake 10-12 minutes or until golden brown. Serve warm. Freeze option: Freeze cooled scones in resealable plastic freezer bags. To use, thaw at room temperature or, if desired, microwave each scone on high for 20-30 seconds or until heated through.
Nutrition Facts : Calories 189 calories, Fat 7g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 264mg sodium, Carbohydrate 29g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
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Riaz wafa
[email protected]These scones were delicious! The chocolate chips and cranberries were a great combination, and the scones were nice and fluffy.
Aubrey Burns
[email protected]These scones were easy to make and turned out great! I used frozen cranberries and they worked perfectly.
Dorathy Irem
[email protected]I followed the recipe exactly and my scones turned out perfectly! They were so delicious and everyone loved them.
yxng JJ
[email protected]These scones were a bit dry for my taste, but the flavor was good.
prince amoako
[email protected]I love these scones! They're so moist and flavorful, and the chocolate chips and cranberries add a nice touch of sweetness and tartness.
Nae Moore
[email protected]These scones were delicious! The chocolate chips and cranberries were a great combination, and the scones were nice and fluffy.
FITNESS GOALS
[email protected]These scones were easy to make and turned out great! I used frozen cranberries and they worked perfectly.
Xolani Mantshule
[email protected]I followed the recipe exactly and my scones turned out perfectly! They were so delicious and everyone loved them.
Ibrahim Olaide
[email protected]These scones were a bit dry for my taste, but the flavor was good.
Motaleb Husain
[email protected]I love these scones! They're so moist and flavorful, and the chocolate chips and cranberries add a nice touch of sweetness and tartness.
S u r j a n
[email protected]These scones were easy to make and turned out great! I'll definitely be making them again.
My Free Fire ID
[email protected]These scones were delicious! The chocolate chips and cranberries were a great combination, and the scones were nice and fluffy.
Sodeke Caleb
[email protected]I've made these scones several times now and they're always a favorite. They're so moist and flavorful, and the chocolate chips and cranberries add a nice touch of sweetness.
Pascal Pounds
[email protected]These scones were a hit at my brunch party! They were so easy to make and turned out perfectly. The chocolate chips and cranberries gave them a delicious flavor combination.