CORN AND BEAN SALAD WITH CURTIS' CHILI DRESSING
Provided by Food Network
Yield 4 servings
Number Of Ingredients 16
Steps:
- In a large bowl combine salad ingredients. In a small bowl whisk together dressing ingredients, toss with salad. Refrigerate for at least 2 hours before serving.
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Vickie Perez
perez-vickie40@aol.comI'm not a huge fan of salads, but this one is really good. The dressing is what makes it.
Peter Marto
m_peter@yahoo.comThis salad is a great way to get your daily dose of vegetables. It's also a low-calorie and low-fat dish.
Padmani Khandan
padmani.k19@hotmail.comI made this salad for a party and it was a hit! Everyone loved the unique flavor of the Curtis chili dressing.
Edward Zediwa
edward_z@hotmail.comThis salad is a great way to use up leftover grilled corn. It's also a healthy and refreshing side dish.
Chi Li
lchi51@hotmail.frI love the combination of sweet corn and savory beans. This salad is a perfect balance of flavors.
Alina Akhter
aa@gmail.comThis salad is so versatile. You can add any vegetables or fruits that you like.
Usman Parhar
usmanparhar44@hotmail.frI'm always looking for new and easy salad recipes. This one is definitely a keeper!
Erin Riley
riley.e11@gmail.comThis salad is a great make-ahead dish. I made it the night before and it was even better the next day.
Daniyal Arif
arif_daniyal@gmail.comI made this salad for a picnic and it was perfect. It's easy to transport and it held up well in the heat.
Qamar Imtiaz
i.qamar@hotmail.comThis salad is a great way to get your kids to eat their vegetables. My kids loved it!
Ruby Webber
webber.r@hotmail.comI'm not a big fan of corn, but I really enjoyed this salad. The dressing is amazing!
Corrina Hawco
h_corrina@hotmail.comThis is a delicious and easy salad to make. I used canned corn and beans, and it was still really good.
Harvey Moore
harvey-moore28@gmail.comI made this salad for a potluck and it was a hit! Everyone loved the sweet and savory flavors.
Dumb Ass
ass_d78@gmail.comThis salad is a great way to use up leftover corn and beans. It's also a healthy and refreshing side dish. I added some chopped red onion and avocado to mine, and it was even better.