CORN AND BROCCOLI BAKE

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Corn and Broccoli Bake image

Make and share this Corn and Broccoli Bake recipe from Food.com.

Provided by TheDancingCook

Categories     Corn

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (8 ounce) box Chicken In A Biscuit crackers, crushed
1/2 cup butter or 1/2 cup margarine, melted
1 (10 ounce) package frozen chopped broccoli, thawed
1 (15 1/4 ounce) can whole kernel corn, drained
1 (14 3/4 ounce) can cream-style corn

Steps:

  • Combine cracker crumbs and butter, and reserve 1/2 cup for topping.
  • In bowl, combine broccoli, both cans of corns and remaining crumbs.
  • Transfer to a greased 2 quart baking dish.
  • Top with remaining crumb mixture.
  • Bake, uncovered@ 375 degrees for 25-30 minutes or until lightly browned.

Téo Guevin
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Overall, I thought this was a good recipe. It was easy to make and the dish turned out delicious. I would definitely recommend it to others.


Nicky Taylor
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This recipe was a bit too time-consuming for me. I prefer recipes that are quicker and easier to make.


Francis Data
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I had some trouble finding all of the ingredients for this recipe. I had to substitute a few things, but it still turned out okay.


Jack Cooper
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This dish was a bit bland for my taste. I think it would have been better with some added spices.


Allan Wise
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I've tried other corn and broccoli bake recipes before, but this one is by far the best. The combination of flavors is perfect.


Terrence Givens
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This recipe was easy to follow and the dish turned out delicious. I will definitely be making it again.


rajan parja
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I made this for a potluck and it was a huge success. Everyone loved it!


Shahzaib Chandio
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This was a great way to get my kids to eat their vegetables. They loved the cheesy sauce.


GEMVAMPIRE1 Irving
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I'm not a big fan of broccoli, but this recipe changed my mind. The corn and cheese sauce really masked the broccoli flavor.


Aubrianie Olivera
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This dish was so yummy! I added some extra garlic and it was perfection.


April Williams
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I've made this recipe several times and it always turns out great. It's a great way to use up leftover corn and broccoli.


Ladyzee Samuels
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This corn and broccoli bake was a hit with my family! It was easy to make and had a delicious flavor. The corn and broccoli were perfectly cooked and the cheese sauce was creamy and flavorful.


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