CORN AND CHICKEN CHOWDER
A very hearty soup that is low fat and delicious! To make this soup even a little healthier you can omit the salt.
Provided by Cheryl Long
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Yield 20
Number Of Ingredients 13
Steps:
- Put onion, ham, celery, chicken broth, water, and chicken tenderloins in 6 quart stock pot. With stock pot partially covered bring to a boil, lower heat and simmer for about 15 to 20 minutes or until chicken is cooked through. Remove chicken and set aside.
- Add corn, potatoes, milk, thyme, and pepper to pot, salt is optional. Simmer, uncovered until potatoes are tender.
- Cut chicken tenderloins into 1/2 inch pieces and return to stock pot.
- Thicken soup with cornstarch or flour, adding in 2 tablespoon increments and stirring. Once soup has reached desired thickness let simmer 5 minutes and then serve.
Nutrition Facts : Calories 149.4 calories, Carbohydrate 17.1 g, Cholesterol 23.5 mg, Fat 4.4 g, Fiber 2.1 g, Protein 11 g, SaturatedFat 1.2 g, Sodium 164.5 mg, Sugar 3.6 g
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Jennifer Swilley
[email protected]This chowder is the perfect way to use up leftover chicken and corn.
Pete Gonder
[email protected]I'm not a big fan of chowder, but this recipe is an exception. It's so flavorful and satisfying.
Stupid_idiot
[email protected]This chowder is so easy to make, even a beginner cook can do it.
Muhammad Javaid
[email protected]I'm always looking for new and exciting ways to cook chicken. This chowder is a great way to change things up.
destiny ochei
[email protected]This chowder is the perfect comfort food. It's hearty, flavorful, and just the right amount of creamy.
James Colton
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Mubara Aliyu
[email protected]This chowder is a great way to warm up on a cold day. It's also very filling and satisfying.
Matsosha Maila
[email protected]I'm not a fan of corn, but I actually really enjoyed this chowder. The chicken and vegetables were cooked perfectly and the broth was very flavorful.
That Crime
[email protected]This chowder is so creamy and flavorful. I love the way the corn and chicken complement each other.
Ainhoa Morillo
[email protected]I'm always looking for new and exciting chowder recipes. This one definitely fits the bill! The combination of corn and chicken is unique and delicious.
Louna Dobson
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to make a delicious meal without breaking the bank.
London shop
[email protected]This chowder is the perfect way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
FortniteKidsCrews
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind. The addition of chicken and the creamy broth made it so flavorful and satisfying.
Nipa Nyer
[email protected]This chowder is so easy to make and it's always a crowd-pleaser. I love that I can use frozen corn and chicken, so it's a great recipe for busy weeknights.
Tabor Alemu
[email protected]I made this chowder for a potluck and it was a hit! Everyone raved about how creamy and flavorful it was. I'll definitely be making it again.
Jonas Frederiksen
[email protected]Followed the recipe exactly and it turned out delicious! The chowder was creamy and flavorful, with just the right amount of sweetness from the corn. My family loved it!
Annemarie Fiday
[email protected]This corn and chicken chowder is the perfect comfort food for a cold night. It's hearty, flavorful, and easy to make. I especially love the addition of sweet corn and tender chicken. Yum!