CORN AND STEWED TOMATOES
Make and share this Corn and Stewed Tomatoes recipe from Food.com.
Provided by Parsley
Categories Corn
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan over med-high heat, melt butter and saute the sliced onion for about 3 minutes; add bell pepper and tomatoes. Bring to a boil; reduce heat, cover and simmer for about 10 minutes.
- Add corn and seasonings and simmer for 5 minutes, or until corn is tender.
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Fauzia Rahman
[email protected]I've never made corn and stewed tomatoes before, but this recipe made it so easy.
Mlondi Thobani
[email protected]This recipe is so easy to make and it's so delicious.
Fernando Morales
[email protected]I love the way the corn and tomatoes complement each other in this dish.
Lori Durler
[email protected]This is a great recipe for a potluck or party.
Aliyan Rajpoot
[email protected]I've made this recipe several times and it always turns out great.
Pey Mcmeans
[email protected]This recipe is a great way to use up leftover rice.
Brysten Cooper
[email protected]I love that this recipe is so versatile. You can add or subtract ingredients to suit your own taste.
Zar Khail
[email protected]This recipe is a great way to use up fresh corn from the garden.
Sharon Grandberry
[email protected]I've never been a big fan of corn, but this recipe changed my mind. It's so good!
Carrie Blunt
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Lennon Thomas
[email protected]I made this recipe for a picnic and it was a perfect dish to take along.
Hanifa Khalil
[email protected]This is a great recipe for using up leftover corn and stewed tomatoes.
Palpalko Sathi TV
[email protected]I added some diced green bell pepper to this recipe and it was a great addition.
Norden norden
[email protected]This recipe is so easy to make and it's so delicious. I love the combination of corn and stewed tomatoes.
Lexi Mcelveen
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Isabella Doss
[email protected]This is a great recipe for a quick and easy weeknight meal.
Dennis Kimani
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it.
Pramod Thakur
[email protected]This recipe is a keeper! The corn and stewed tomatoes are a perfect combination, and the addition of bacon and onion gives it a nice savory flavor.