CORN CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Corn Casserole image

This was a very good sweet and savory corn casserole! It doesn't have the usual texture of corn souffle, but rather a moist cornbread texture. It's a very satisfying, rib-sticking side dish. The cheese on the inside and used for the topping really make this Southern-style dish. We see it being served for a holiday dinner with...

Provided by Muna Escobar

Categories     Casseroles

Time 50m

Number Of Ingredients 13

1 can(s) creamed corn, undrained; 14.75 oz
1 can(s) corn, drained; 15.25 oz.
1 box Jiffy cornbread mix (8.5 oz) or use the below substitution
2 large eggs
1 stick butter, melted
3 c shredded cheddar cheese
1 c sour cream
COPYCAT JIFFY MIX
2/3 c all-purpose flour
1/4 tsp salt
1 Tbsp baking powder
3 Tbsp sugar
1/2 c cornmeal

Steps:

  • 1. Preheat oven to 350 F. To make corn casserole, combine all the ingredients in a bowl, except for half of the cheese.
  • 2. Grease a 13x9 baking dish.
  • 3. Pour corn casserole into the baking dish.
  • 4. Bake at 350 F until center is set and casserole is slightly golden, about 35-40 minutes.
  • 5. Sprinkle with remaining cheese.
  • 6. Bake for an additional 5-10 minutes.
  • 7. Then enjoy your corn casserole!

Kasirivu Martin
[email protected]

This corn casserole is the perfect side dish for any occasion. It's easy to make and it's always a hit.


Mehar Hassan
[email protected]

This corn casserole is a must-try. It's so easy to make and it's always a crowd-pleaser.


A Djani
[email protected]

I've made this corn casserole several times and it's always a hit. It's the perfect side dish for any occasion.


Kagiso Mosito
[email protected]

This corn casserole is a family favorite. It's so easy to make and it's always a hit.


Skan Promotar
[email protected]

This corn casserole is the perfect side dish for any occasion. It's easy to make and it's always a crowd-pleaser.


Ojud Miah
[email protected]

I love this corn casserole. It's so creamy and flavorful. I always get compliments on it when I make it.


Rj jahangir
[email protected]

This corn casserole is a must-try. It's so easy to make and it's always a hit with my family and friends.


2d the dancer
[email protected]

I've tried several different corn casserole recipes, but this one is by far the best. It's the perfect combination of sweet and savory. I highly recommend this recipe.


Joyce Griffiths
[email protected]

This corn casserole is the best I've ever had. It's so moist and flavorful. I will definitely be making this again and again.


David Cosloff
[email protected]

I made this corn casserole for Thanksgiving dinner and it was a huge success. It was so creamy and flavorful. I highly recommend this recipe.


Hdb Laci
[email protected]

This is my go-to corn casserole recipe. It's so easy to make and always turns out delicious. I love that I can use frozen corn, which makes it a great option for any time of year.


Claudette Rose Miller
[email protected]

I've made this corn casserole several times now and it's always a crowd-pleaser. It's the perfect side dish for any occasion.


Blessing Edwin
[email protected]

This corn casserole was a hit at my family gathering! Everyone loved it and asked for the recipe. It was easy to make and turned out perfectly. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #side-dishes     #vegetables     #american     #oven     #easy     #fall     #holiday-event     #seasonal     #inexpensive     #corn     #taste-mood     #sweet     #equipment