CORN CASSEROLE FOR POTLUCK
Really tasty simple vegetable side dish for my group, invented when I had to be very thrifty. Flavors blend well overnight for leftovers, too.
Provided by vcarreiro
Categories Corn
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Fry bacon; cut or crumble to small pieces.
- Remove from pan, drain most of grease.
- Add diced onion, then peppers, mushrooms.
- Saute till onion is cooked.
- Add salt, pepper and seasoning mix to corn.
- Add bacon and sauteed vegetables to corn.
- Add chopped tomatoes to corn.
- Blend all together and bake uncovered in large baking dish at 350 x 30 minutes.
Nutrition Facts : Calories 250.7, Fat 13.8, SaturatedFat 4.4, Cholesterol 19.3, Sodium 533.9, Carbohydrate 28.6, Fiber 4, Sugar 2.5, Protein 7.6
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Dilip Kumara
[email protected]This corn casserole is a go-to dish for me when I'm feeding a crowd. It's easy to make and always turns out delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve. It's also a great way to use up leftov
Zrs Gamar
[email protected]I've been making this corn casserole for years, and it's always a crowd-pleaser. It's a great dish to bring to potlucks or picnics. I love the combination of the sweet corn, the creamy sauce, and the crunchy cornbread topping. It's always a hit!
Luz Lomeli
[email protected]This corn casserole is a classic dish that is always a hit at potlucks. It's easy to make and always turns out delicious. I love the creamy texture and the sweet corn flavor. I usually add a little bit of extra cheese to make it even more cheesy.
Bablo Thakur
[email protected]I made this corn casserole for my family last night and it was a hit! Everyone loved it. It was creamy, cheesy, and flavorful. The cornbread crumbs on top added a nice crunch. I will definitely be making this again.
molapo stanley
[email protected]This corn casserole is a delicious and easy-to-make dish that is perfect for a potluck or family gathering. The casserole is creamy, cheesy, and flavorful, and the cornbread crumbs add a nice crunch. I highly recommend this recipe.
austin chen
[email protected]I've never been a big fan of corn casserole, but I decided to give this recipe a try. I was pleasantly surprised! It was really good. The casserole was creamy and cheesy, and the cornbread crumbs added a nice crunch. I would definitely make this agai
Syed Suleman
[email protected]I was looking for a corn casserole recipe that was easy to make and didn't have a lot of ingredients. This recipe fit the bill perfectly. It was easy to follow and the casserole turned out great. It was creamy and cheesy, with a nice corn flavor. I w
Peter Wilson
[email protected]This corn casserole is simply amazing! I've made it several times now, and it's always a hit with my family and friends. It's creamy, cheesy, and flavorful. The cornbread crumbs on top add a nice crunch. I highly recommend this recipe.
Marjia Sultana
[email protected]I made this corn casserole for my family last night and it was a hit! Everyone loved it. It was creamy, cheesy, and flavorful. I especially liked the addition of the sour cream, which gave it a nice tang. I will definitely be making this again.
Fidha Hussain
[email protected]This corn casserole is a go-to dish for me when I'm feeding a crowd. It's easy to make and always turns out delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve. It's also a great way to use up leftov
Craig Lynch
[email protected]I've been making this corn casserole for years, and it's always a crowd-pleaser. It's a great dish to bring to potlucks or picnics. I love the combination of the sweet corn, the creamy sauce, and the crunchy cornbread topping. It's always a hit!
Chloe Higley
[email protected]This corn casserole is a classic dish that is always a hit at potlucks. It's easy to make and always turns out delicious. I love the creamy texture and the sweet corn flavor. I usually add a little bit of extra cheese to make it even more cheesy.
tasnim hb
[email protected]I'm not a big fan of corn casserole, but I decided to give this recipe a try. I was pleasantly surprised! It was really good. The casserole was creamy and cheesy, and the cornbread crumbs added a nice crunch. I would definitely make this again.
Antonio Colon
[email protected]This corn casserole is delicious! I made it for my family and they all loved it. It's creamy, cheesy, and flavorful. I especially liked the addition of the cornbread crumbs, which gave it a nice crunchy texture. I will definitely be making this again
Pasindu Sadew
[email protected]I tried this corn casserole recipe for my potluck, and it was a huge success! Everyone loved it, and I had people asking me for the recipe. It was easy to make, and the ingredients were easy to find. I will definitely be making this again.
Md Habibulla Khan
[email protected]This corn casserole is so easy to make, and it's always a hit with my family and friends. I love that it's a one-dish meal, so I don't have to worry about making a side dish. I also like that it's a relatively healthy dish, since it's made with corn,
Rishi Ghosh
[email protected]This was my first time making corn casserole, and it turned out great! I followed the recipe exactly, and it was perfect. I especially liked the addition of the sour cream, which gave it a nice tang. I will definitely be making this again.
Richard William
[email protected]I've made this corn casserole several times now, and it's always a crowd-pleaser. It's creamy, cheesy, and flavorful. I love that it's also a make-ahead dish, so I can prepare it in advance and just pop it in the oven when I'm ready to serve.
Sihab Ahemed
[email protected]This corn casserole was a hit at my potluck! Everyone loved it, and I got so many compliments. It was easy to make, and the ingredients were simple and affordable. I will definitely be making this again.