CORN CASSEROLE I
This is the best corn casserole I've ever made. I know you will love it too! It tastes more like a souffle than anything else!
Provided by Polly Woodard
Categories Side Dish Casseroles Corn Casserole Recipes
Time 1h30m
Yield 9
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
- In a large mixing bowl, combine eggs, cream style corn, sour cream and melted butter. Stir in whole kernel corn, cheese, onion and chilies. Stir in the corn muffin mix until just moistened.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 75 minutes; or until an inserted knife comes out clean and the top is golden. Let stand 5 minutes before serving.
Nutrition Facts : Calories 378.2 calories, Carbohydrate 39.3 g, Cholesterol 92.2 mg, Fat 21.1 g, Fiber 2 g, Protein 11.5 g, SaturatedFat 11.5 g, Sodium 1046.7 mg, Sugar 7.1 g
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Md Ripon Hossain
[email protected]This corn casserole is a great way to use up leftover corn. It's also a delicious and easy side dish.
Fred Hall
[email protected]I've been making this corn casserole recipe for years and it never disappoints. It's a classic side dish that everyone loves.
Ammar Ch
[email protected]This corn casserole is easy to make and always a hit at parties.
Nancy Njeri
[email protected]I'm not a big fan of corn casserole, but this recipe is really good. It's not too sweet and has a nice savory flavor.
MD Tipolar Khan
[email protected]This corn casserole is the perfect comfort food. It's warm, cheesy, and reminds me of home.
Claudia Vega
[email protected]I made this corn casserole for a potluck and it was a huge success. Everyone raved about how delicious it was.
Kemar Sangster
[email protected]This corn casserole is a must-try for any corn lover. It's cheesy, creamy, and packed with flavor.
Md Hitlar talukder
[email protected]I've tried many corn casserole recipes, but this one is by far the best. It's the perfect combination of sweet and savory.
Byron CAMINO CARLIER
[email protected]This corn casserole is easy to make and tastes great. I would recommend it to anyone looking for a simple and delicious side dish.
John Wara
[email protected]I'm not usually a fan of corn casserole, but this recipe changed my mind. It's so flavorful and creamy. I'll definitely be making it again.
Chhoto Director
[email protected]This corn casserole was a huge hit at my Thanksgiving dinner. Everyone loved it!
Asgar Hussain
[email protected]I've made this corn casserole recipe several times and it always turns out perfect. The flavor is amazing and the texture is creamy and delicious.
Ukya Shing
[email protected]This corn casserole is a family favorite! It's so easy to make and always a hit at potlucks.