Make and share this Corn Chips With Bits recipe from Food.com.
Provided by Evie3234
Categories Lunch/Snacks
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Mix the beans and Tabasco sauce together.
- Place a teaspoon of the bean mixture on each corn chip.
- Sprinkle the cheese over top and cook under a hot grill (broiler) for 1-2 minutes until cheese is melted and golden.
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daniru damsas
daniru40@yahoo.comThese corn chips are the perfect addition to any party or gathering.
Cry_CryBaby666
cry_crybaby666@hotmail.comI love that these corn chips are baked, not fried. They're a healthier snack option that still tastes great.
AJ Matthys
matthys@yahoo.comThese corn chips are so easy to make, I can whip up a batch in no time.
Tiktok lover Tiktok lover
t31@gmail.comI'm always looking for new and delicious snack recipes, and these corn chips definitely fit the bill.
Tikanani Managa
tikanani-m@yahoo.comThese corn chips are a great way to use up leftover cornmeal.
Ricki Bowman
bowman18@yahoo.comI love the versatility of these corn chips. I can use them in tacos, nachos, or just eat them plain.
rashidat AbdulWaheed
abdulwaheed_rashidat@hotmail.comThese corn chips are the perfect snack for any occasion.
Sheikh PARVEZ
sp93@hotmail.frI've tried a lot of corn chip recipes, but this one is by far the best.
S A Forhad Khan
khan-s@hotmail.comI'm so glad I found this recipe. These corn chips are the best I've ever had.
Mc Alexander
m.a@yahoo.comThese corn chips are so addictive! I can't stop eating them.
Waleed Abdullah
waleed.abdullah@aol.comI made these corn chips for a potluck and they were a huge hit. Everyone loved them!
Kelvin Ibor
i_k52@yahoo.comI followed the recipe exactly and the corn chips turned out perfectly. They were crispy and flavorful.
AMIT FREEFIRE
amit24@hotmail.comThese corn chips were easy to make and turned out great! I will definitely be making them again.
Diane Witte
diane_w62@hotmail.comI'm not a huge fan of corn chips, but these were really good. They had a great flavor and the bits added a nice crunch.
M U R T A Z A
am@yahoo.comThese corn chips are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Harrison Cullen
h@hotmail.comI love that these corn chips are baked, not fried. They're a healthier snack option that still tastes great.
mnatron
mnatron@yahoo.comThe combination of cornmeal, bits, and seasonings is perfect. They're crispy, flavorful, and addictive.
Juliann Dixon
juliann-d96@aol.comI've made these corn chips a few times now and they're always a crowd-pleaser.
Kylee Bennion
k45@yahoo.comThese corn chips were a hit at my last party! They're so easy to make and everyone loved the flavor.