CORN FRITTER CASSEROLE
This savory corn casserole is a cross between a corn pudding and corn bread. You can use 1-1/2 cups frozen cooked corn in place of the corn niblets, In the summer season I like to use any leftover fresh corn that I remove from the cob in this dish, I really don't bother measuring how much corn I use, so even around 2 cups niblets would be fine also! No need to add in any salt as the packaged muffin mix already has salt in it. Since my family likes extreme spicy flavor so I most always add in the jalapeno pepper, but that is optional.
Provided by Kittencalrecipezazz
Categories Corn
Time 55m
Yield 9 serving(s)
Number Of Ingredients 12
Steps:
- Set oven to 375 degrees.
- Butter an 11 x 7-inch baking dish.
- In a large bowl combine the first 9 ingredients; mix well to combine (you can omit the jalapeno pepper).
- Add in the corn muffin mix; mix until well combined, then season with black pepper.
- Transfer to prepared baking dish.
- Sprinkle with grated Parmesan cheese to taste.
- Bake for about 40-50 minutes, or until a wooden pick inserted in the center comes out clean.
- Delicious!
Nutrition Facts : Calories 355.6, Fat 21.8, SaturatedFat 10.4, Cholesterol 88.8, Sodium 635.1, Carbohydrate 36, Fiber 3.4, Sugar 8.8, Protein 7.3
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Mustakim Billa
[email protected]I added some chopped green peppers and onions to my casserole and it was delicious. I also used a can of cream corn instead of frozen corn and it turned out great.
Sweet
[email protected]This casserole is a great way to use up leftover corn. It is also a great dish to take to a potluck or picnic.
Also Barua
[email protected]I made this casserole for my family and they loved it. It is a great comfort food.
Farukh
[email protected]This casserole is so easy to make and it is so delicious. I will definitely be making this again.
sugar rollz
[email protected]I made this casserole for a party and it was a big hit. Everyone loved it.
Aaryan Ali
[email protected]I made this casserole for my kids and they loved it. It is a great way to get them to eat their vegetables.
PATRICE Flint
[email protected]This casserole is so easy to make and it is so versatile. You can add any vegetables or meat that you like.
Nantayi Immaculate
[email protected]I added some chopped green peppers and onions to my casserole and it was delicious. I also used a can of cream corn instead of frozen corn and it turned out great.
Desi Boy Bibek
[email protected]This casserole is a great way to use up leftover corn. It is also a great dish to take to a potluck or picnic.
Goiaba BRclub
[email protected]I made this casserole for my family and they loved it. It is a great comfort food.
lucy davies
[email protected]This casserole is so easy to make and it is so delicious. I will definitely be making this again.
Simotech frpbypass
[email protected]I made this casserole for a party and it was a big hit. Everyone loved it.
Akash Akas
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it.
cliff goble
[email protected]I made this casserole for my family and they loved it. It is a great comfort food.
Samuel Wessels
[email protected]This casserole is so easy to make and it is so versatile. You can add any vegetables or meat that you like.
Krishna Diwana
[email protected]I added some chopped green peppers and onions to my casserole and it was delicious. I also used a can of cream corn instead of frozen corn and it turned out great.
abnet abot
[email protected]This casserole is a great way to use up leftover corn. It is also a great dish to take to a potluck or picnic.
KAYEMBA Frank
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Max Sajan Tv
[email protected]This corn fritter casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making this again.