CORN MUFFINS

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Corn Muffins image

Make and share this Corn Muffins recipe from Food.com.

Provided by Jabberwocky

Categories     Quick Breads

Time 30m

Yield 15 muffins

Number Of Ingredients 8

1 1/4 cups all-purpose flour
1 cup cornmeal
1/4 cup granulated sugar
4 teaspoons baking powder
1/2 teaspoon salt
1 egg
1/4 cup cooking oil
1 cup milk

Steps:

  • Stir together flour, cornmeal, sugar, baking powder, and salt in a large bowl.
  • Make well in center.
  • In a separate bowl, beat egg until frothy.
  • Mix in cooking oil and milk.
  • Pour into well and mix only until moistened.
  • Batter will be lumpy.
  • Fill greased muffin cups 3/4 full.
  • Bake in 400 F oven for 20-25 minutes, then remove.

Nutrition Facts : Calories 128.3, Fat 5, SaturatedFat 1, Cholesterol 16.4, Sodium 190, Carbohydrate 18.6, Fiber 0.9, Sugar 3.4, Protein 2.7

Iltemas Khan
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I tried this recipe but my muffins didn't turn out well. They were dry and crumbly.


Sir Eben TV
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These muffins are a bit too sweet for my taste, but they're still good.


Jake Tavis
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I made these muffins with fresh corn from my garden and they were amazing! The corn flavor really shone through.


M saqlain Nawaz
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I'm not a fan of cornbread, but these muffins are an exception. They're so moist and flavorful.


Adil Ansari
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My kids loved these muffins! They're the perfect grab-and-go breakfast or snack.


Samran Jamil
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These muffins are so good! I love the crispy edges and the moist center.


Ammar k
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I love the sweet corn flavor in these muffins. They're also really moist and fluffy.


Kxng
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These corn muffins are a great way to use up leftover corn. They're also a nice change from the usual muffin flavors.


Antonio Argueta
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These were so easy to make and they taste amazing! I'm not a big baker, but these muffins turned out perfectly.


CoffeeSpiller
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I've made these corn muffins several times now and they're always a hit. They're so moist and flavorful, and the perfect addition to any meal. I especially love them with a dollop of butter and honey.


Roomi Ume
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These corn muffins are a delicious and easy-to-make breakfast or snack. I followed the recipe exactly and they turned out perfect - golden brown and moist on the inside. My family loved them!


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