CORN RELISH FOR CANNING
A good way to get rid of surplus corn or a really good corn deal-good with brats, dogs, and burgers.
Provided by Diana Adcock
Categories Corn
Time 54m
Yield 6 Pints
Number Of Ingredients 12
Steps:
- Cook ears of corn in boiling salted water for 4 minutes.
- Remove and plunge in ice water-strain-and cut corn from cob-you want 10 cups.
- Combine corn with remaining ingredients in a large pot and simmer for 20 minutes.
- Immediately pack into clean hot pint jars, leaving 1/2 inch head space; seal.
- Process for 15 minutes in a boiling water bath.
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Vella Rajput786
[email protected]I've been making this corn relish for years and it's always a hit.
Nilavani Vani
[email protected]This corn relish is a summer staple in our house.
Shastri25 Rai
[email protected]I made this corn relish for the first time last week and it was a huge success!
Firas Alhariri
[email protected]This is the best corn relish I've ever had! It's so flavorful and versatile.
Princ Mostufa
[email protected]I've been making this corn relish for years and it's always a crowd-pleaser.
Dedee Placencio
[email protected]This corn relish is delicious! I made it last summer and it was a huge hit at our family reunion.
Adelyn DC
[email protected]I've been making this corn relish for years and it's always a hit. It's the perfect addition to any summer cookout or picnic.
Md Shurim
[email protected]This corn relish is a summer staple in our house. It's so easy to make and it's always a hit. I love the way it brightens up any dish.
Maryam Mhlongo
[email protected]I made this corn relish for the first time last week and it was a huge success! My family loved it. It's the perfect balance of sweet and savory.
olaniyan jumoke
[email protected]This is the best corn relish I've ever had! It's so flavorful and versatile. I've used it on tacos, salads, and even as a dip. It's always a hit.
Anno Vaheed
[email protected]I've been making this corn relish for years and it's always a crowd-pleaser. It's so easy to make and it's always a hit at parties. I love the sweet and tangy flavor.
Limedo David
[email protected]This corn relish is delicious! I made it last summer and it was a huge hit at our family reunion. It's the perfect addition to any summer cookout or picnic. I especially love it on hot dogs and hamburgers.