CORN RELISH I
This easy to make relish is a colorful, flavorful topping at any summer cookout.
Provided by BUFFALOINN
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 25m
Yield 32
Number Of Ingredients 9
Steps:
- In a medium saucepan, mix together the corn, green bell peppers, onion, sweet pickle relish, celery seed, salt, dry mustard, vinegar and corn syrup. Bring to a boil, reduce heat and simmer 5 minutes.
- Transfer the mixture to sterile jars and refrigerate until serving.
Nutrition Facts : Calories 16.7 calories, Carbohydrate 4.1 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.3 g, Sodium 90.6 mg, Sugar 1.6 g
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leopi purin
[email protected]This corn relish is amazing! I made it for a party and it was gone in minutes. Everyone loved it. It's so easy to make and it's so delicious. I will definitely be making this again.
Junior Uyeme
[email protected]I've made this corn relish several times now and it's always a hit. I love the combination of sweet corn and crunchy bell peppers. It's the perfect topping for tacos, burritos, and salads.
Shahd Sallem
[email protected]This corn relish is so easy to make and it's so flavorful. I love to add it to tacos, burritos, and salads. It's also great as a topping for grilled chicken or fish. I will definitely be making this again.
Md Mayan
[email protected]I made this corn relish and it was delicious! I used it on tacos and it was the perfect topping. It's also great on burgers and hot dogs. I will definitely be making this again.
Khod Brown
[email protected]This corn relish is really good! I made it for my family and they loved it. It's a great way to use up leftover corn on the cob. I will definitely be making this again.
Sarah Johnson
[email protected]I love this corn relish! It's so easy to make and it's so delicious. I've made it several times now and it's always a hit. I love to add it to tacos, burritos, and salads. It's also great as a topping for grilled chicken or fish.
Aubrey Keith
[email protected]This corn relish is amazing! I made it for a potluck and it was a huge hit. Everyone loved it. It's so easy to make and it's so flavorful. I will definitely be making this again.