CORN TORTILLA CHIPS
Light but crunchy and better than store bought. The taste does depend on the oil you use. I prefer coconut or canola oil.
Provided by makhubbard somewher
Categories Low Cholesterol
Time 30m
Yield 100 chips, 4 serving(s)
Number Of Ingredients 2
Steps:
- Add oil according to directions of the deep fryer and let it heat up until you drop a tortilla in and it starts to bubble.
- if you do not have a deep fryer use a heavy skillet on the stove top.
- Cut tortilla in 1/8th pie shape.
- Add to oil and fry until they are a light golden brown.
- If you cook on the stove top you may need to flip them over until golden brown on both sides.
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Rqeeb Ali
[email protected]Meh.
Santosh Ram
[email protected]These chips are a game-changer. They're so easy to make and they taste amazing. I'll never buy store-bought chips again.
Cedric Chika
[email protected]I've been making these chips for years and they're always a hit. They're the perfect combination of crispy and flavorful.
Jennifer Peaden
[email protected]I'm so glad I found this recipe. These chips are so much better than store-bought chips.
shubham Kakde
[email protected]These chips are the perfect snack for a movie night or a party. They're also great for dipping in salsa or guacamole.
Israr Wazir
[email protected]I love the flavor of these chips. They're the perfect balance of salty and spicy.
sibongile julia
[email protected]These chips are so addictive! I can't stop eating them.
Zachary Cannon
[email protected]I've made these chips several times now and they're always a hit. They're the perfect party snack or appetizer.
Victorino Chavez
[email protected]I was surprised at how easy these chips were to make. They turned out perfectly and they were so delicious.
Namyalo Shanitah
[email protected]These chips were easy to make and they turned out great! I'll definitely be making them again.
Samjhana Khadka
[email protected]I made these chips for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Hiramaya Gurung
[email protected]I'm not usually a fan of corn tortilla chips, but these were really good! They were crispy and flavorful, and they didn't have that weird aftertaste that some chips have.
Ct pizza
[email protected]These chips were delicious! I loved the crispy texture and the flavor was amazing.
Huzaifa Waqas
[email protected]I've been looking for a good corn tortilla chip recipe and this one is perfect! The chips are crispy and flavorful, and they're so easy to make.
Brenda Tuggle
[email protected]I made these chips for my family and they were a huge success! The kids loved them and they were so easy to make.
Pascaline Atta
[email protected]These tortilla chips were a hit at my party! They were so easy to make and everyone loved them.