CORNBREAD AND SAUSAGE DRESSING
Add a cornucopia of vegetables, herbs, and sausage to packaged cornbread mix for a heart-warming, filling dish.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h50m
Yield 24
Number Of Ingredients 16
Steps:
- Heat oven to 400°F. Spray 15x10x1-inch pan with cooking spray. In large bowl, stir muffin mixes, milk, butter and eggs just until moistened (batter will be lumpy). Spread batter in pan. Bake 10 to 12 minutes or until golden brown. Cool in pan 10 minutes. While still in pan, cut warm cornbread into 1/2-inch cubes. Fluff cubes. Bake 10 minutes. Stir cubes; bake 10 to 15 minutes longer or until golden brown on top.
- Meanwhile, in 10-inch skillet, cook celery, onion, garlic and sausage over medium-high heat 7 to 10 minutes, stirring frequently, until sausage is until no longer pink; drain if desired. Stir pepper flakes and chile into sausage mixture.
- In another large bowl, place cornbread cubes, sausage mixture and remaining ingredients. Stir gently, adding enough broth to moisten bread cubes but not make mixture mushy.
- Spoon dressing into ungreased 13x9-inch (3-quart) glass baking dish. Cover with foil; bake 25 to 30 minutes or until hot in center.
Nutrition Facts : Calories 130, Carbohydrate 16 g, Cholesterol 30 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 4 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Naeem Malik
[email protected]I've never been a big fan of dressing, but this recipe changed my mind. It was so moist and flavorful, I couldn't get enough of it.
zack watson
[email protected]This dressing was a huge hit at our Thanksgiving dinner. Everyone raved about how delicious it was.
Ahmedfaraz Ahmedfaraz
[email protected]I made this dressing for my family and they all loved it! It was so easy to make and it tasted amazing.
Rupesh Dhami
[email protected]This is the best cornbread dressing recipe I've ever tried. It's so moist and flavorful, and the sausage adds a nice touch of spice.
Vanessa Alarid
[email protected]I love this dressing! It's so easy to make and it always turns out perfect.
Salman fasrshi
[email protected]This dressing is a family favorite. It's always a must-have at our Thanksgiving dinner.
Isma Begom
[email protected]I've been making this dressing for years and it's always a hit. It's the perfect side dish for any holiday meal.
BG Senpai
[email protected]This is the best cornbread and sausage dressing I've ever had. It's so moist and flavorful, and the sausage adds a nice touch of spice.
Rizviya Rizad
[email protected]I made this dressing for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Md OmarFaruk
[email protected]This dressing was a huge hit at our Thanksgiving dinner. Everyone raved about how delicious it was.
Aditya Kumar
[email protected]I've never been a big fan of dressing, but this recipe changed my mind. It was so moist and flavorful, I couldn't get enough of it.
Mr. Amit
[email protected]This cornbread and sausage dressing is a must-try for any fan of Southern comfort food. It's packed with flavor and perfect for a holiday meal.
Terree Jackson
[email protected]I made this dressing for my family and they all loved it! It was so easy to make and it tasted amazing.
Judith Harper
[email protected]I followed the recipe exactly and the dressing turned out great! It was the perfect side dish for our Thanksgiving meal.
gift bassey
[email protected]This recipe was delicious! The dressing was moist and flavorful, and the sausage added a nice touch of spice. I will definitely be making this again.
Temitope Adeniji
[email protected]I've made this dressing several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
Damion Williams
[email protected]This cornbread and sausage dressing recipe was a hit at our Thanksgiving dinner! I loved the combination of sweet cornbread and savory sausage, and the dressing was perfectly moist and flavorful. I will definitely be making this again next year.