CORNBREAD CHORIZO STUFFING
Put a twist on your stuffing by adding fresh Mexican chorizo. This is so delicious, you may want to serve it as a main course.
Provided by Yoly
Categories Side Dish Stuffing and Dressing Recipes Sausage Stuffing and Dressing Recipes
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C) and grease a baking dish.
- Remove casings from the chorizo and cook in a large skillet until crumbly and browned, 7 to 9 minutes. Remove from the skillet, add to a large bowl, and set aside.
- Melt butter in the same skillet. Add onion and celery and cook until soft, 5 to 7 minutes. Add garlic and cook until fragrant, about 1 minute. Add cilantro and transfer mixture to the bowl of chorizo. Add cornbread and chicken broth; stir until well incorporated. Transfer to the prepared baking dish.
- Bake in the preheated oven until thoroughly warmed and stuffing starts to brown, 20 to 25 minutes. Serve garnished with cotija cheese.
Nutrition Facts : Calories 582.1 calories, Carbohydrate 22.9 g, Cholesterol 107.1 mg, Fat 42.2 g, Fiber 2.6 g, Protein 26.4 g, SaturatedFat 16.7 g, Sodium 1597.6 mg, Sugar 4.8 g
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Powhiri Kingi
[email protected]I can't wait to try this stuffing recipe. It looks so good!
laniya gentry
[email protected]This stuffing is the perfect side dish for any holiday meal.
Ahmed Mijan
[email protected]This stuffing is a must-try for any cornbread lover. It's so easy to make and it's absolutely delicious.
Emma Khamisrobert
[email protected]This is the best stuffing recipe I've ever had. It's so moist and flavorful.
Kami Dunbar
[email protected]This stuffing is so good, I could eat it every day!
Apuzeem Morata
[email protected]This stuffing is a great way to use up leftover cornbread. It's also a great make-ahead dish, which is perfect for busy holiday cooks.
Nayoo kens
[email protected]I love the combination of cornbread and chorizo in this stuffing. It's a unique and delicious twist on a classic recipe.
irum mirza
[email protected]This stuffing is a great way to add some Mexican flair to your Thanksgiving dinner.
Olusola Dawodu
[email protected]I've been making this stuffing recipe for years and it's always a hit. It's the perfect combination of sweet and savory.
Robert Reddit
[email protected]This stuffing is amazing! It's so flavorful and moist, and it really makes the Thanksgiving turkey shine.
Ashley Booker
[email protected]This is the best stuffing recipe I've ever tried. I highly recommend it!
Bbc Bts
[email protected]I made this stuffing for my Thanksgiving dinner and it was a huge success. Everyone loved it, even my picky kids.
Charlie Bishop
[email protected]This stuffing is a great way to use up leftover cornbread. It's also a great make-ahead dish, which is perfect for busy holiday cooks.
Madison Peters
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of chorizo, but I'm so glad I did! The chorizo flavor is subtle and it really complements the other ingredients.
ANITA OLUGU
[email protected]This stuffing is so good, I could eat it as a main course! The cornbread adds a nice sweetness and the chorizo gives it a bit of a kick.
Fahad Tarar
[email protected]I've made this stuffing recipe twice now, and it's a hit every time. It's easy to make and always turns out delicious.
Liam Edwards
[email protected]This cornbread chorizo stuffing is a game-changer! It's so flavorful and moist, and it perfectly complements the Thanksgiving turkey. My family raved about it.