CORNBREAD JALAPENO POPPERS
Kickin' and easy. Use as an appetizer or a side. If half a jalapeno is too much for you in a bit, just put the batter in mini muffin tin and place a slice of jalapeno on top (or in the middle and cheese on top).
Provided by Ambervim
Categories High In...
Time 25m
Yield 30 Pops
Number Of Ingredients 4
Steps:
- Slice the jalapenos longwise and carefully remove all the seeds and veins.set aside.
- In a medium bowl, mix up the Cornbread batter according to the box instructions, add in the Corn and 1 cup of the Cheddar.
- Fill each Jalapeno half with some batter! Careful, don't over fill them!
- Sprinkle them all with the remaining 1/2 cup of Cheddar.
- Place them on a baking rack & sheet pan, bake them at 350 for about 15-20 minutes, or until the Cornbread is firm and cooked through. They will be puffed and cheesy too!
- Alternatively put the dough in mini muffin tin and then place a slice of jalapeno on top or sneak it in the middle and put more cheese on top. This is a milder approach.
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Manoj Manoj
[email protected]I would definitely make these poppers again. They're so easy and delicious.
Salidra Lewis
[email protected]These poppers are a little bit messy to eat, but they're worth it.
Yassmin Ibrahem
[email protected]I added some shredded cheddar cheese to the cornbread mixture and it was delicious.
Co2 insanity
[email protected]These poppers are a great way to use up leftover cornbread.
Md Joy Jr
[email protected]I'm not usually a fan of jalapenos, but these poppers were surprisingly mild. I really enjoyed them.
Chase Nuscis
[email protected]These poppers are so addictive! I could easily eat a whole batch by myself.
Cylox az
[email protected]I made these poppers for a potluck and they were gone in minutes. Everyone loved them.
Elexis Alexander
[email protected]These poppers are the perfect combination of sweet and spicy. I can't get enough of them!
Owobi AdaiGabriel
[email protected]I love that this recipe uses cornbread mix. It makes the poppers so easy to make.
Stevie Smith
[email protected]These poppers are so delicious! The cornbread is moist and flavorful, and the jalapenos add just the right amount of spice.
lorelle veale
[email protected]I've made these cornbread jalapeno poppers twice now and they're always a crowd-pleaser. They're the perfect party appetizer.
Daniella Jnphilippe
[email protected]These cornbread jalapeno poppers were a hit at my party! They were easy to make and everyone loved them.