CORNBREAD LOAF
I made a few minor changes to the original recipe printed in Bon Appetit (December 1992). Original recipe was printed as a request for corn bread served in Le Bus resturant.
Provided by ellie_
Categories Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Preheat oven to 350-degrees F.
- Spray 9 x 5-inch loaf pan with cooking spray and dust with corn meal.
- Mix first six ingredients (flour- salt) in large bowl.
- Mix eggs, melted margarine/oil, milk in small bowl.
- Add egg mixture and corn to dry ingredients.
- Stir until combined.
- Pour batter into pan.
- Bake for 1 hour.
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Syed Abdullah Shah
[email protected]This cornbread is delicious! It's so moist and flavorful, and it has a perfect crumb. I love that it's not too sweet, and it has a nice cornmeal flavor.
Delightsome Success
[email protected]I'm not a baker, but I was able to make this cornbread easily. It turned out perfectly, and it was a hit with my family. I'll definitely be making it again.
Ola Emmanuel
[email protected]This cornbread is the best I've ever had! It's so moist and flavorful, and it has a perfect crumb. I'll definitely be making it again and again.
The Quiet Gamer
[email protected]I've made this cornbread recipe several times now, and I've never been disappointed. It's always moist and delicious. I love that it's not too sweet, and it has a nice cornmeal flavor.
Elpi kr
[email protected]I'm not a huge fan of cornbread, but I have to say, this recipe is pretty darn good. It's moist and flavorful, and it has a nice crispy crust. I'll definitely be making it again.
Malik Shani
[email protected]This cornbread is a keeper! It's so moist and flavorful, and it has a perfect crumb. I've made it several times now, and it's always a hit with my family and friends.
Hasnain Qasim
[email protected]I'm so glad I found this recipe! This cornbread is so easy to make, and it's always a hit with my family and friends. It's the perfect side dish for any meal.
Xavier Herrera
[email protected]This cornbread is the perfect side dish for any meal. It's moist and flavorful, and it has a nice crispy crust. I love that it's not too sweet, and it has a nice cornmeal flavor.
Anower Hossain
[email protected]I followed the recipe exactly and my cornbread turned out perfectly! It was golden brown and had a delicious buttery flavor. I served it with honey butter and it was heavenly.
Depression
[email protected]This cornbread is delicious! It's so moist and flavorful, and it has a perfect crumb. I love that it's not too sweet, and it has a nice cornmeal flavor.
Charlenes Pink World
[email protected]I'm not a baker, but I was able to make this cornbread easily. It turned out perfectly, and it was a hit with my family. I'll definitely be making it again.
Ch Shakeel Gill Jutt
[email protected]This cornbread is the best I've ever had! It's so moist and flavorful, and it has a perfect crumb. I'll definitely be making it again and again.
Frankly Chidubem
[email protected]I've made this cornbread recipe several times now, and I've never been disappointed. It's always moist and delicious. I love that it's not too sweet, and it has a nice cornmeal flavor.
touchn glow
[email protected]I'm not a huge fan of cornbread, but I have to say, this recipe is pretty darn good. It's moist and flavorful, and it has a nice crispy crust. I'll definitely be making it again.
ranaazhar ranaazhar
[email protected]This cornbread is so easy to make, and it's always a crowd-pleaser. I love that I can use ingredients that I usually have on hand. It's the perfect side dish for any meal.
Salamatu Zakari
[email protected]I followed the recipe exactly and my cornbread turned out perfectly! It was golden brown and had a delicious buttery flavor. I served it with honey butter and it was heavenly.
Ahmed Redmi11
[email protected]This cornbread recipe is a keeper! It's so moist and flavorful, and it has a perfect crumb. I've made it several times now, and it's always a hit with my family and friends.