Ring in an elegant, new cornbread. It's the "berry" easiest when you use a shapely new pan.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h5m
Yield 12
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Spray braided ring mold with cooking spray.
- Stir muffin mix, milk, butter and eggs in large bowl until well blended. Stir in cranberries. Spoon into ring mold.
- Bake 20 to 25 minutes or until golden brown. Remove from ring mold to wire rack, placing braid side up. Cool completely, about 30 minutes.
Nutrition Facts : Calories 205, Carbohydrate 20 g, Cholesterol 95 mg, Fat 1 1/2, Fiber 2 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 260 mg
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Ridoy Talukder
[email protected]This cornbread ring is so easy to make, and it's so delicious. It's the perfect side dish for any meal.
nurlibek ajiniyazov
[email protected]I love that this cornbread ring is made with fresh cranberries. It gives it a tart and tangy flavor that really complements the cornbread.
Yara Omar
[email protected]This cornbread ring is a great way to use up leftover cornmeal. I always have a few bags of cornmeal in my pantry, and this is a great way to use them up.
ameen ameen
[email protected]I'm so glad I found this recipe. It's the perfect cornbread ring for my Thanksgiving dinner.
aqib iqbal
[email protected]I love the moist and flavorful texture of this cornbread ring. The cranberries add a nice pop of tartness.
Alejandra
[email protected]I've made this cornbread ring several times, and it always turns out perfectly. It's a great recipe to have on hand for potlucks and holiday gatherings.
Md mehzar hossen Rana
[email protected]This cornbread ring is a great way to add a festive touch to your holiday table.
Kathra Gedy
[email protected]I made this cornbread ring for my Christmas brunch, and it was a huge hit! Everyone loved it, and it was gone in no time.
Sulmanmalik Sulman
[email protected]I'm not a huge fan of cornbread, but I loved this cornbread ring. It was so moist and flavorful, and the cranberries added a nice touch of sweetness.
jaffthebest
[email protected]This cornbread ring is a great way to use up leftover cranberries. I always have a few bags of cranberries in my freezer, and this is a great way to use them up.
Imran Rajpoot
[email protected]I was a little skeptical about making a cornbread ring, but I'm so glad I did. It was so delicious and moist, and the cranberries were a perfect addition.
Mr.Usman Ghani
[email protected]I love that this cornbread ring is made with fresh cranberries. It gives it a tart and tangy flavor that really complements the cornbread.
raianislam abir
[email protected]This cornbread ring is so easy to make, and it's so versatile. I've served it with everything from chili to soup to salad.
Rtyu Mia
[email protected]I made this cornbread ring for a potluck, and it was gone in minutes! Everyone raved about how delicious it was.
marleigh bennett
[email protected]I've made this cornbread ring several times now, and it always turns out perfectly. It's a great recipe for a crowd, and it's always a crowd-pleaser.
sumerbumer sumerbumer
[email protected]This cornbread ring was a hit at my family's Thanksgiving dinner! Everyone loved the moist and flavorful cornbread, and the cranberries added a festive touch.