CORNBREAD TOPPED SLOPPY JOE CASSEROLE
A hearty cornbread topping creates the "bun" for this delicious Sloppy Joe casserole.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. In 10-inch nonstick skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until brown; drain. Stir in tomato sauce, brown sugar, Worcestershire sauce and mustard. Cook 2 to 3 minutes, stirring frequently, until boiling; keep warm.
- In small bowl, stir corn bread mix, milk, oil and egg just until moistened (batter will be lumpy).
- Spoon hot beef mixture into 8-inch square (2-quart) glass baking dish. Sprinkle with 3/4 cup of the cheese. Spoon corn bread batter evenly over top.
- Bake 25 to 35 minutes or until toothpick inserted in center of topping comes out clean. Sprinkle remaining 1/4 cup cheese over hot casserole.
Nutrition Facts : Calories 430, Carbohydrate 38 g, Cholesterol 105 mg, Fat 2, Fiber 4 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1070 mg, Sugar 16 g, TransFat 1 g
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Brielle Smith
[email protected]This is a delicious and easy recipe. I made it for a potluck and it was a big hit. I will definitely be making it again.
Moky Modo
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the leftovers are great for lunch the next day.
Nand prasad Rai
[email protected]This was a great recipe. I made it for my family and they loved it. The cornbread topping was a nice touch and added a bit of sweetness to the dish. I would definitely recommend this recipe to others.
Essam Abdulazim
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for dinner with my family. It's always a hit.
Adah Christiana
[email protected]This is a delicious and easy recipe. I made it for a potluck and it was a big hit. I will definitely be making it again.
Haroon Butt
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the leftovers are great for lunch the next day.
Ahmer badsha29
[email protected]This was a great recipe. I made it for my family and they loved it. The cornbread topping was a nice touch and added a bit of sweetness to the dish. I would definitely recommend this recipe to others.
Isabell Harris
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for dinner with my family. It's always a hit.
Jada Fortner
[email protected]This is a delicious and easy recipe. I made it for a potluck and it was a big hit. I will definitely be making it again.
Uujg Ghugtt
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the leftovers are great for lunch the next day.
Hoodo Ahmed
[email protected]This was a great recipe. I made it for my family and they loved it. The cornbread topping was a nice touch and added a bit of sweetness to the dish. I would definitely recommend this recipe to others.
Siena Kaloti
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for dinner with my family. It's always a hit.
Curtis Chauvin
[email protected]This is a delicious and easy recipe. I made it for a potluck and it was a big hit. I will definitely be making it again.
Talia WinterDancer
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the leftovers are great for lunch the next day.
irsh aura
[email protected]This was a great recipe! I made it for my family and they loved it. The cornbread topping was a nice touch and added a bit of sweetness to the dish. I would definitely recommend this recipe to others.