CORNBREAD WAFFLES WITH CHILI RECIPE BY TASTY
A savory take on traditional waffles! To achieve a light and fluffy texture, it's important to ensure the cornmeal is finely ground. Complement these with one of Tasty's chili recipes and get creative with your favorite toppings. Your family will love this simple and fun meal.
Provided by Betsy Carter
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Grease a waffle iron with melted butter or nonstick spray. Set the heat to medium.
- In a large bowl, whisk together the melted butter, milk, vinegar, sugar, and egg. Add the flour, cornmeal, baking soda, baking powder, garlic powder, paprika, salt, and pepper and whisk to incorporate. Fold in the cheddar cheese with a rubber spatula.
- Pour 1 scant cup (260 G) of batter onto the waffle iron and cook until golden brown, about 5 minutes. Repeat with the remaining batter.
- Serve the waffles warm and topped with chili, more cheddar cheese, sour cream, and green onions.
- Enjoy!
Nutrition Facts : Calories 694 calories, Carbohydrate 66 grams, Fat 37 grams, Fiber 7 grams, Protein 23 grams, Sugar 7 grams
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Lalik Rokey
[email protected]I loved these waffles! They were crispy on the outside and fluffy on the inside, and the chili was flavorful and hearty. I will definitely be making this recipe again.
Christy Jennings
[email protected]These waffles were a bit too dense for my taste, but the chili was very flavorful. I would recommend using a different waffle recipe.
Sarmin Akter
[email protected]I made these waffles for a potluck and they were a big hit! Everyone loved them. I will definitely be making them again.
Zafar Malhi
[email protected]These waffles were a bit too bland for my taste, but the chili was very flavorful. I would recommend adding some more spices to the waffle batter.
Victor Leon
[email protected]I'm not a big fan of chili, but I really enjoyed these waffles. They were crispy and fluffy, and the cornbread flavor was delicious.
Md Hussain
[email protected]These waffles were a bit too eggy for my taste, but the chili was very flavorful. I would recommend using a different waffle recipe.
Jay Boss
[email protected]I made these waffles for my kids and they loved them! They are a great way to get kids to eat their vegetables.
Muaz Ibraahim
[email protected]The waffles were good, but the chili was a bit too spicy for me. I would recommend using a milder chili if you don't like spicy food.
jack ebuenga
[email protected]I made these waffles for a brunch party and they were a huge success! Everyone loved them. I will definitely be making them again.
Kedibone Thakhuli
[email protected]These waffles were a bit too dry for my taste, but the chili was delicious. I would recommend adding a bit more liquid to the waffle batter.
LuckyAli Mallah1100
[email protected]I followed the recipe exactly and the waffles turned out perfectly. The chili was also very easy to make and tasted great. I will definitely be making this recipe again.
Ms Pakhi
[email protected]I'm not a big fan of cornbread, but these waffles were surprisingly good. The chili was also very flavorful. I would definitely recommend this recipe.
K'lia Howard
[email protected]These cornbread waffles with chili were a hit with my family! The waffles were crispy on the outside and fluffy on the inside, and the chili was flavorful and hearty. I will definitely be making this recipe again.