Steps:
- 1 Rinse corned beef under cold water, and pat dry. 2 In a Dutch oven, or other large pot with a cover, brown corned beef well on all sides over high heat. 3 Pour Guinness over the meat, and add enough water to just cover the brisket. 4 Add the onion, garlic, bay leaf, cinnamon, cloves, allspice and pepper to the pot. 5 Bring pot to a boil and skim off any foam. 6 Reduce heat to a simmer. Cover pot and simmer for 3 hours. 7 Add carrots, then potatoes and then the cabbage wedges to the pot. 8 Cover pot, and continue cooking until meat and vegetables are tender (about 20-30 minutes). 9 Remove meat and vegetables to warm serving platter/dishes, leaving the cooking liquid/sauce in the pot. 10 Over high heat, bring the cooking liquid to a boil, and cook until the amount of liquid is reduced by half (about 10 minutes). 11 Slice the corned beef; serve with the vegetables and the sauce on the side. 12 Corned beef should always be sliced across the grain.
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Aamir Mughal
aamir-mughal@aol.comI've made this recipe several times and it always turns out perfect! The corned beef is always tender and flavorful, and the cabbage is cooked to perfection. I love that this recipe is so easy to make, and it's always a hit with my family.
Pedro Salas
p82@hotmail.co.ukThis was my first time making corned beef and cabbage, and it turned out great! The beef was tender and juicy, and the cabbage was cooked to perfection. I served it with mashed potatoes and carrots, and it was a delicious and satisfying meal.
Natanael Rabefaly
rabefaly25@gmail.comI'm not a big fan of corned beef, but I decided to try this recipe anyway. I'm so glad I did! The beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Robert Romo
romor69@yahoo.comThis recipe is awesome! The corned beef was fall-apart tender and the cabbage was cooked perfectly. I served it with mashed potatoes and carrots, and it was a delicious and satisfying meal. I will definitely be making this again.
Alasana Jalloh
jalloh@gmail.comI've made this recipe several times and it always turns out perfect! The corned beef is always tender and flavorful, and the cabbage is cooked to perfection. I love that this recipe is so easy to make, and it's always a hit with my family.
Kiyinji Ramadhan
ramadhan43@yahoo.comThis was my first time making corned beef and cabbage, and it turned out great! The beef was tender and juicy, and the cabbage was cooked to perfection. I served it with mashed potatoes and carrots, and it was a delicious and satisfying meal.
carol hice
h74@hotmail.comI'm not a big fan of corned beef, but I decided to try this recipe anyway. I'm so glad I did! The beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Britt Sanders
sanders@yahoo.comThis recipe is a keeper! The corned beef was tender and juicy, and the cabbage was cooked perfectly. I loved the addition of the carrots and potatoes, which added a nice sweetness to the dish. I will definitely be making this again.
MH Riyad
r_mh@aol.comI made this recipe for St. Patrick's Day and it was a huge hit! The corned beef was fall-apart tender and the cabbage was cooked to perfection. I served it with mashed potatoes and carrots, and it was a delicious and festive meal.
Atif Alam
a6@gmail.comThis is a great recipe for corned beef and cabbage. The beef was tender and flavorful, and the cabbage was cooked perfectly. I served it with mashed potatoes and carrots, and it was a delicious and satisfying meal.
Jason L Mabrey
jason_l@yahoo.comI've made this recipe several times and it always turns out perfect! The corned beef is always tender and flavorful, and the cabbage is cooked to perfection. I love that this recipe is so easy to make, and it's always a hit with my family.
Fatayi Dobale
dobale_fatayi9@hotmail.comThis was my first time making corned beef and cabbage, and it turned out great! The beef was tender and juicy, and the cabbage was cooked to perfection. I served it with mashed potatoes and carrots, and it was a delicious and satisfying meal.
sheila Roe
s41@hotmail.comI'm not a big fan of corned beef, but I decided to try this recipe anyway. I'm so glad I did! The beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Elie Kheirallah
ke94@hotmail.comThis recipe is a keeper! The corned beef was fall-apart tender and the cabbage was perfectly cooked. I loved the addition of the carrots and potatoes, which added a nice sweetness to the dish. I will definitely be making this again.
ABRAR GAMING FF
g-abrar@hotmail.frI made this recipe for St. Patrick's Day and it was a huge hit! The corned beef was tender and juicy, and the cabbage was cooked to perfection. I served it with mashed potatoes and carrots, and it was a delicious and festive meal.
macdonald munga
m63@hotmail.comThis was my first time making corned beef and cabbage, and I'm so glad I tried this recipe! The beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Okoti success Nnenne
o_n@aol.comI've made this recipe several times and it always turns out great! The corned beef is always tender and juicy, and the cabbage is cooked to perfection. I love that this recipe is so easy to make, and it's always a hit with my family and friends.
Abu Bakar
bakar-a@hotmail.co.ukThis recipe was easy to follow and the results were delicious! The corned beef was fall-apart tender and the cabbage was perfectly cooked. I served it with mashed potatoes and carrots, and it was a hit with my family.
wilbert Dieujuste
wilbertdieujuste13@yahoo.comI'm not a huge fan of corned beef, but this recipe changed my mind! The beef was so tender and juicy, and the cabbage was cooked to perfection. I will definitely be making this again.
Jabir Khan
khan.j@yahoo.comThis corned beef and cabbage recipe is a classic for a reason! The beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again and again.