CORNISH HENS
I like this recipe for Cornish hens because it's easy to do and a delicious entrée for two. The basting ingredients result in a beautifully browned hen, sealing in the juices so that it is moist, tender and quite flavorful.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place hens on a rack in a shallow baking pan. Combine the apple juice, soy sauce and browning sauce if desired; pour over hens. , Bake, uncovered, at 350° for 50-60 minutes or until a thermometer reads 180°, basting occasionally with pan juices.
Nutrition Facts :
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Beth Fekete
[email protected]This recipe was a disaster. The hens were overcooked and the sauce was bland. I would not recommend this recipe to others.
Thomas Michel
[email protected]I followed the recipe exactly, but my hens were not cooked through. I had to put them back in the oven for an additional 30 minutes.
Marc Silvers
[email protected]These Cornish hens were a bit dry, but the flavor was good. I think I would try a different recipe next time.
AKku Baku BOSs
[email protected]I've made this recipe several times now, and it's always a hit. The hens are always cooked to perfection, and the sauce is delicious. I highly recommend this recipe.
Shahbaz Khan solangi
[email protected]This recipe was easy to follow and the hens turned out great. They were cooked evenly and the sauce was delicious. I would definitely recommend this recipe to others.
Yaa Bosomtwi
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of poultry, but I was pleasantly surprised. The hens were very flavorful and moist, and the skin was nice and crispy. I would definitely make this recipe again.
Ana Kereselidze
[email protected]These Cornish hens were a bit more work to prepare than I expected, but they were well worth the effort. The end result was a delicious and elegant dish that was perfect for a special occasion.
Chris Rose
[email protected]I made this recipe for a special occasion, and it was a huge success. The hens were beautiful and delicious, and my guests raved about them. I will definitely be making this recipe again for future special occasions.
Grant White
[email protected]This was my first time cooking Cornish hens, and I was very happy with the results. The hens were easy to prepare, and they cooked evenly in the oven. The skin was nice and crispy, and the meat was juicy and flavorful. I will definitely be making thi
MD mamun Howlader
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The hens are always cooked to perfection, and the sauce is delicious. I highly recommend this recipe.
Awais Yaseen
[email protected]These Cornish hens were a hit at my dinner party! They were so moist and flavorful, and the skin was perfectly crispy. I will definitely be making this recipe again.