Categories Mustard Roast Kid-Friendly Fall Bon Appétit Small Plates
Yield 2 servings; can be doubled or tripled
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Combine first 4 ingredients in small saucepan. Cook over low heat until butter melts, stirring until well combined.
- Pat hens dry. Tie legs together to hold shape. Place in small baking pan. Season with salt and pepper. Brush with maple mixture. Roast until juices run clear when hens are pierced in thickest part of thighs, basting occasionally with glaze, about 1 hour.
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Jenny Telfort
[email protected]I'm so glad I found this recipe. It's the perfect way to cook Cornish hens. The hens are always cooked perfectly and the glaze is delicious. I would definitely recommend this recipe to anyone who loves Cornish hens.
maneesha gaming
[email protected]This is a great recipe for beginners. It's easy to follow and the results are impressive. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make Cornish hen dish.
Sher Maseed
[email protected]I've made this recipe several times and it always turns out great. It's a great dish for a special occasion dinner.
Alimuhammad Alimuhammad
[email protected]I'm not a big fan of Cornish hens, but this recipe changed my mind. The hens were cooked perfectly and the glaze was delicious. I would definitely make this again.
Heather Dow
[email protected]This recipe is a keeper! The hens were juicy and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
sharron king
[email protected]Overall, this is a good recipe. The hens were cooked well and the glaze was tasty. I would make it again.
Abraham Obour
[email protected]The hens were a bit overcooked, but the glaze was delicious. I would try cooking them for a shorter amount of time next time.
Md. Fahim
[email protected]I found the glaze to be a bit too sweet for my taste. I would probably use less maple syrup next time.
ADONGO HOLIVER
[email protected]These Cornish hens were a bit dry, but the glaze was delicious. I would try cooking them for a shorter amount of time next time.
Rekha Giri
[email protected]I love the flavor of the maple mustard glaze. It's the perfect way to dress up Cornish hens.
Rai Zaheer
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Jimmy Sampier
[email protected]I've never cooked Cornish hens before, but this recipe made it easy. The hens were cooked perfectly and the glaze was delicious.
Tanveer Wali
[email protected]This is a great recipe for beginners. It's easy to follow and the results are impressive.
Aswar Aswar
[email protected]I made this recipe for a dinner party, and everyone raved about it. The hens were cooked perfectly, and the glaze was delicious.
David Sebastian
[email protected]These Cornish hens were so easy to make, and they turned out so well. The glaze was the perfect finishing touch.
soopon das
[email protected]I love the combination of maple and mustard in this glaze. It's so flavorful and really elevates the dish.
Bridgette
[email protected]This is a great recipe for a special occasion dinner. The hens are elegant and the glaze is delicious. I would definitely make this again.
Selwyn Sahu
[email protected]I was a bit skeptical about the maple mustard glaze, but I was pleasantly surprised. It was so good! The hens were cooked perfectly, and the glaze added a wonderful flavor.
omar Esssam9992
[email protected]I've made this recipe several times, and it always turns out great. The glaze is especially delicious, and it really complements the flavor of the hens.
Ahmed Afridi
[email protected]These Cornish hens were a hit! The maple mustard glaze was the perfect balance of sweet and tangy. The hens were cooked to perfection, and the meat was juicy and flavorful.