CORNMEAL BELGIAN WAFFLES
Treat your family to these Belgian-style waffles made with Original Bisquick® mix and cornmeal and served with rich sweet walnut maple syrup - a restaurant style breakfast or brunch dish!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- In medium bowl, stir Bisquick mix, cornmeal, milk, oil, vanilla and whole egg with fork or whisk until blended. In small bowl, beat egg whites with electric mixer on high speed until stiff peaks form. Fold into batter.
- Heat Belgian waffle maker; brush with vegetable oil. For each waffle, pour 3/4 to 1 cup batter onto center of hot waffle maker. Close lid; bake about 4 to 5 minutes or until steaming stops and waffles are golden brown.
- Meanwhile, in 1-quart saucepan, heat syrup, walnuts and butter to simmering over medium heat. Serve waffles with walnut syrup.
Nutrition Facts : Calories 510, Carbohydrate 70 g, Fat 4, Fiber 2 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 460 mg
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Ali H
[email protected]These waffles are the best! I've made them several times for my family and they always love them.
Zach Miller
[email protected]I made these waffles with gluten-free flour and they turned out great! I'm so glad I found this recipe.
Faisal Qureshi
[email protected]These waffles were a bit too sweet for my taste. I think I would use less sugar next time.
malik Hanan
[email protected]I'm not a big fan of cornmeal, but I actually really enjoyed these waffles. They were light and fluffy, and the cornmeal flavor was subtle.
Don News
[email protected]These waffles are a great way to use up leftover cornmeal. They are also a delicious and affordable breakfast option.
Saul Jimenez
[email protected]I've tried a lot of different waffle recipes, but this one is by far the best.
Johanna Stocker
[email protected]These waffles are so easy to make and they taste amazing. I love that I can use cornmeal that I already have on hand.
Nabeen Giree
[email protected]I was disappointed with these waffles. They were not as fluffy as I expected.
Phrankie Jackson
[email protected]These waffles are the perfect way to start your day. They are hearty and filling, and the cornmeal gives them a unique flavor.
Makhan Jutt
[email protected]I made these waffles for a brunch party and they were a huge success. Everyone loved them!
Demi Healy
[email protected]These waffles were a bit too dry for my taste. I think I would add more buttermilk next time.
Mudassir Mehdi
[email protected]I've made these waffles several times now and they are always delicious. I love the combination of cornmeal and buttermilk. They are also very easy to make.
Natalie Hebei
[email protected]These waffles were a hit with my family! They were light and fluffy, with a crispy exterior. The cornmeal added a nice flavor and texture. I will definitely be making these again.