CORNMEAL DROP BISCUITS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cornmeal Drop Biscuits image

Cornmeal drop biscuits are quick to make, since the dough can be dropped onto a baking sheet without rolling or cutting.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Yield Makes 10

Number Of Ingredients 7

1 1/2 cups all-purpose flour
1 cup yellow cornmeal, preferably stone-ground
2 1/2 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons sugar
1/2 cup (1 stick) unsalted butter
1 cup plus 1 tablespoon milk

Steps:

  • Preheat oven to 375 degrees. In a medium bowl, combine flour, cornmeal, baking powder, salt, and sugar. Whisk to combine. Add the butter, and, using a pastry blender or two knives, cut it in until mixture resembles coarse crumbs.
  • Add milk, and stir until just combined.
  • Spoon 10 mounds, about 1/2 cup each, onto baking sheet 1 inch apart; bake until biscuits start to brown, about 20 minutes. Remove from oven; cool on a wire rack. Serve warm.

Téo Guevin
guevin-t42@hotmail.com

These biscuits were a hit with my family! They were so easy to make and they turned out perfectly. I loved the crispy edges and the fluffy interiors. I served them with honey butter and they were perfect. I will definitely be making these again.


Ali Ehsan
e@yahoo.com

I was looking for a cornmeal drop biscuit recipe that was easy to make and these fit the bill perfectly. They were so easy to make and they turned out so well! I loved the crispy edges and the fluffy interiors. I will definitely be making these again


Tariq Zaidi
tariq-zaidi@hotmail.com

These biscuits were delicious! I followed the recipe exactly and they turned out perfect. I loved the crispy edges and the fluffy interiors. I served them with honey butter and they were perfect.


Goodnews Emmanuel
goodnews_emmanuel@hotmail.com

These biscuits were so easy to make and they turned out so well! I was worried they would be dry, but they were actually really moist and flavorful. I will definitely be making these again.


fidel aike
f-aike7@yahoo.com

I've tried many cornmeal drop biscuit recipes before, but this one is by far the best. The biscuits were light and fluffy, with a delicious cornmeal flavor. I served them with honey butter and they were perfect.


Sihle Ngcobo
ngcobosihle@yahoo.com

These biscuits were a hit with my family! They were so easy to make and they turned out perfectly. I loved the crispy edges and the fluffy interiors. I served them with honey butter and they were perfect. I will definitely be making these again.


Adekunle Adeyanju
adekunleadeyanju@hotmail.fr

I was looking for a cornmeal drop biscuit recipe that was easy to make and these fit the bill perfectly. They were so easy to make and they turned out so well! I loved the crispy edges and the fluffy interiors. I will definitely be making these again


Awans Academy
awans@aol.com

These biscuits were delicious! I followed the recipe exactly and they turned out perfect. I loved the crispy edges and the fluffy interiors. I served them with honey butter and they were perfect.


Björn Pettersson
p.b@hotmail.com

These biscuits were so easy to make and they turned out so well! I was worried they would be dry, but they were actually really moist and flavorful. I will definitely be making these again.


ryu
ryu28@yahoo.com

I've tried many cornmeal drop biscuit recipes before, but this one is by far the best. The biscuits were light and fluffy, with a delicious cornmeal flavor. I served them with honey butter and they were perfect.


kabitaa kafle
kabitaa_kafle@hotmail.com

These biscuits were a hit with my family! They were so easy to make and they turned out perfectly. I loved the crispy edges and the fluffy interiors. I served them with honey butter and they were perfect. I will definitely be making these again.


Heather Chappell
h_chappell@yahoo.com

I was looking for a cornmeal drop biscuit recipe that was easy to make and these fit the bill perfectly. They were so easy to make and they turned out so well! I loved the crispy edges and the fluffy interiors. I will definitely be making these again


MAZI NADIM
nm6@hotmail.com

These biscuits were delicious! I followed the recipe exactly and they turned out perfect. I loved the crispy edges and the fluffy interiors. I served them with honey butter and they were perfect.


Harper Randy
r@hotmail.co.uk

I made these biscuits for a potluck and they were a huge hit! Everyone loved them. They were so easy to make and they tasted delicious. I will definitely be making these again.


pinkmoonsx
pinkmoonsx@yahoo.com

These biscuits were so easy to make and they turned out so well! I was worried they would be dry, but they were actually really moist and flavorful. I will definitely be making these again.


Emmanuel Jose
e-jose@aol.com

I've tried many cornmeal drop biscuit recipes before, but this one is by far the best. The biscuits were light and fluffy, with a delicious cornmeal flavor. I served them with honey butter and they were perfect.


Daniel Saftoiu
d-saftoiu45@gmail.com

These cornmeal drop biscuits were a hit with my family! They were so easy to make and turned out perfectly. I loved the crispy edges and the fluffy interiors. I will definitely be making these again.