CORNMEAL HAM CAKES
Steps:
- In a large bowl, combine the first six ingredients. Combine the eggs, buttermilk, butter and vanilla; stir into dry ingredients until well blended. Fold in ham. Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. , For syrup, in a small saucepan, saute pineapple and cinnamon in butter for 4-6 minutes or until pineapple is browned. Stir in maple syrup. Serve with pancakes.
Nutrition Facts : Calories 623 calories, Fat 20g fat (10g saturated fat), Cholesterol 167mg cholesterol, Sodium 1093mg sodium, Carbohydrate 95g carbohydrate (65g sugars, Fiber 2g fiber), Protein 18g protein.
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Noman Noman Ashraf
a.n4@gmail.comOverall, these ham cakes were a good way to use up leftover ham. I would make them again.
Vista Wan
vistawan@aol.comThese ham cakes were a bit too dry for my taste.
Jani Graphics
gjani@yahoo.comI'm not a big fan of ham, but these ham cakes were actually really good! I would definitely make them again.
Wania Muneer
muneer-w8@aol.comThese ham cakes were so easy to make and they turned out so well! I will definitely be making them again.
Hero-Fix
hero-fix@yahoo.comI made these ham cakes for a brunch party and they were a big hit! Everyone loved them.
Rifah Fariha
f.rifah@aol.comThese ham cakes were a little bland for my taste.
Muhammad Aamir
m-a@yahoo.comI'll definitely be making these again!
Mayday Btw
btw60@gmail.comMeh.
Mondol Bikas
bikas.mondol@gmail.comYum! These were a great way to use up leftover ham.
Kiryl M
km@yahoo.comNot a fan of these ham cakes. They were too dry and didn't have much flavor.
MaryPat Behrens
behrens62@hotmail.comThese ham cakes were easy to make and turned out great! I served them with scrambled eggs and hash browns.
Yalan Paul
p86@gmail.comI made these ham cakes for breakfast and they were delicious! I added a little bit of cheese and they were perfect.
Hanad Mohamed
h-m@gmail.comI was so excited to try this recipe, but I was disappointed with the results. The ham cakes were dry and bland.
Andrea Balsamo
b-a64@hotmail.comThese ham cakes were a hit at my party! They were crispy on the outside and moist on the inside. I will definitely be making them again.
Good videos world
world_g@yahoo.comMy family loved this recipe! It was easy to make and the ham cakes were so flavorful. I will definitely be making this again.