CORY'S SPICY DIRTY RICE
Delicious Louisiana inspired combination of rice, peppers, onion, celery, and your favorite andouille sausage. Spice it up to your liking!
Provided by Jen Jen 18
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- 1) Finely chop green pepper, onion, and celery and set aside. You want the pieces to be similar in size to cook evenly.
- 2) Begin cooking rice (per directions on box or bag).
- 3) Preheat a large skillet or large pot with olive oil over medium heat.
- 3) Slice andouille sausage into 0.5 -1 inch pieces.
- 4) Place sausage into pot and cook for 4-5 minutes season with a pinch of salt and black pepper.
- 5) Add garlic and other vegetables and cook for 2-3 minutes.
- 6) Place chicken stock into pot and bring to a boil. Stir in cayenne pepper. Reduce heat by half and let simmer for 10-15 minutes until vegetables are tender and stock has reduced by half.
- 7) Combine cooked rice into skillet or pot and add hot sauce. Let simmer for 2-3 minutes to combine all flavors.
- 8) You can serve this with salad or bread. Enjoy!
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officialloudmic
[email protected]I'm not sure what I did wrong, but my dirty rice turned out really dry. I think I might have added too much rice or not enough liquid. I'll definitely be trying this recipe again, but I'll be more careful with the measurements next time.
Sage Maidza
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables. My kids love the spicy sausage and the creamy rice.
suman giri
[email protected]I love making this dish in the fall when the weather starts to cool down. It's the perfect comfort food. I usually make a big batch and freeze the leftovers for later.
Hasher Hasher
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with a side of black beans and cornbread.
Haroon Sabri
[email protected]I'm a big fan of one-pot meals, and this dish is perfect for that. It's easy to make and cleanup is a breeze. I will definitely be making this again.
Monica Mde
[email protected]I'm a vegetarian, so I made this dish with tofu instead of sausage. It was still really good! The tofu absorbed all the flavors of the other ingredients, and the rice was cooked perfectly.
Jacqueline Amaya
[email protected]This recipe was a lifesaver! I had some leftover rice and sausage, and I didn't know what to do with it. This dish was the perfect way to use up my leftovers. It was easy to make and delicious.
banchiamlak kassahun
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The rice was too dry and the flavors were bland. I think I'll stick to my old dirty rice recipe.
Soytan_&_Soytanar Bou
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best dirty rice he's ever had. I'll definitely be making it again, but I'll use less cayenne pepper next time.
Puja Hajela
[email protected]I'm not a big fan of spicy food, but I really enjoyed this dirty rice. The heat level was just right, and the flavors were amazing. I would definitely recommend this recipe to anyone who loves Cajun food.
MD. Korsed
[email protected]This dish was so easy to make and so flavorful! I loved the combination of the spicy sausage and the creamy rice. I will definitely be making this again.
Tailah Anania
[email protected]I love dirty rice, and this recipe is one of the best I've tried. The addition of chorizo and green bell pepper gives it a unique and delicious flavor. I will definitely be making this again.
el dons
[email protected]Cory's spicy dirty rice was a hit at our dinner party! The combination of flavors was perfect, and the heat level was just right. We will definitely be making this recipe again.