MOCHI MOCHI MARINADE

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Mochi Mochi Marinade image

Make and share this Mochi Mochi Marinade recipe from Food.com.

Provided by MsPia

Categories     Healthy

Time 5m

Yield 2 1/2 cups

Number Of Ingredients 8

1/2 cup mochiko sweet rice flour (Japanese glutinous rice flour)
1/2 cup cornstarch
1/2 cup granulated sugar
1/2 cup scallion, chopped
1/2 cup soy sauce
4 large eggs, beaten
4 garlic cloves, minced
1 teaspoon salt

Steps:

  • Combine marinade ingredients in a large bowl and set aside.
  • (well, -- that was easy).

Nutrition Facts : Calories 530.5, Fat 8.2, SaturatedFat 2.6, Cholesterol 297.6, Sodium 4268.1, Carbohydrate 95.5, Fiber 2.1, Sugar 41.8, Protein 18.7

Moshtba Gan
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I've tried a lot of mochi marinades, but this one is by far the best. It's the perfect combination of sweet, savory, and tangy.


Md. Minhaj
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This marinade is a must-try for any mochi lover. It's easy to make and adds a ton of flavor to the mochi.


Waqas Ikram
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I'm not sure what I was expecting, but this marinade blew me away. The mochi was so flavorful and delicious.


Haroon Cris
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This marinade is so easy to make, and it really elevates the flavor of the mochi. I'll definitely be using it again.


Joydebআয়া Das
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I love how this marinade makes the mochi so soft and chewy. It's the perfect texture for a snack or dessert.


Seth Turner
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This marinade is the perfect balance of sweet and savory. It's not too overpowering, but it definitely adds a lot of flavor to the mochi.


Iqra Hussain Detho
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I've never been a big fan of mochi, but this marinade has changed my mind. It's so delicious!


Md Sharifb
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This marinade is a great way to add some extra flavor to mochi. I especially love using it for making mochi ice cream.


Nihika Islam
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I'm so glad I found this recipe. It's the perfect way to use up leftover mochi.


Nidal Sabbah
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This marinade is a lifesaver for busy weeknights. I can quickly marinate some mochi in the morning, and then I have a delicious and healthy snack or meal ready in minutes.


Mfundo Lukhozi
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I love the versatility of this marinade. I've used it to make mochi ice cream, mochi waffles, and even mochi pancakes.


Saim Raza
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The mochi comes out of the marinade so soft and chewy. It's perfect for eating on its own or using in other dishes.


Asha Jo
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I've tried this marinade with both store-bought and homemade mochi, and it works great with both.


Batbayr Batnachin
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I love how easy this marinade is to make. It only takes a few minutes to throw together, and then you can let the mochi marinate for as long as you want.


Harry Carter
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This mochi marinade is amazing! It gives the mochi a wonderful flavor and texture.


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