COUNTRY APPLE DESSERT RECIPE
Provided by learen
Number Of Ingredients 10
Steps:
- HEAT oven to 350. IN large bowl, combine mix, margarine and 1 egg at low speed until crumbly. Press into ungreased 13x9 pan; spread with pie filling. COMBINE brown sugar, nuts and cinnamon; sprinkle over apples. IN small bowl, blend sour cream, egg and vanilla. Pour over sugar mixture. BAKE at 350 for 40-50 minutes or until top is golden brown.
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Mohsin rj
[email protected]I love this apple dessert! It's so easy to make and always turns out perfectly. The apples are tender and juicy, and the topping is crispy and golden brown. I highly recommend this recipe.
Bunny
[email protected]This apple dessert is a must-try! The combination of apples, cinnamon, and caramel is divine. I served it warm with a scoop of vanilla ice cream and it was the perfect comfort food.
Au Pair
[email protected]I've been looking for a good apple dessert recipe and this one is perfect! The apples were cooked perfectly and the sauce was rich and flavorful. I highly recommend this recipe.
Javed Mastoi
[email protected]This apple dessert is a great way to use up leftover apples. It's easy to make and the results are delicious. I'll definitely be making this again and again.
Aaron Demone Ryan Ajalu Epiangu
[email protected]I made this dessert for my husband's birthday and he loved it! The apples were so tender and the caramel sauce was to die for. It was a perfect ending to a special meal.
Stacy Raphael
[email protected]This recipe is a keeper! The apples were perfectly cooked and the sauce was rich and flavorful. I served it with vanilla ice cream and it was a heavenly dessert.
Frank Stratton
[email protected]I've made this apple dessert several times and it's always a crowd-pleaser. The addition of pecans gives it a nice crunch and the cinnamon-sugar topping is divine. Highly recommend!
sofoniyas mamo
[email protected]I'm not much of a baker, but this recipe was easy to follow and turned out perfectly. The apples were tender and juicy, and the topping was crispy and golden brown. My family loved it!
Lukas Malemi
[email protected]I made this dessert for a potluck and it was a huge success! Everyone loved the unique flavor and texture. The caramel sauce on top was the perfect finishing touch.
Denny Henderson
[email protected]This apple dessert was a hit at our family gathering! The combination of sweet apples, crumbly topping, and creamy sauce was irresistible. I will definitely be making this again.