Best 4 Country Apple Dessert Recipes

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In the realm of classic comfort foods, few desserts evoke nostalgia and warmth quite like country apple dessert. Imagine a golden-brown crust encasing tender, cinnamon-spiced apples that burst with each bite, while the aroma of baked apples and spices fills the air, transporting you to a cozy farmhouse kitchen. Whether you prefer a simple rustic tart, a flaky apple pie, or a decadent apple cobbler, this article will guide you through the delightful journey of creating the ultimate country apple dessert that will leave your taste buds dancing and your heart filled with contentment.

Here are our top 4 tried and tested recipes!

COUNTRY APPLE DESSERT



Country Apple Dessert image

This is one of the most delicious recipes I've ever had using fruit!

Provided by sparkleznspice

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 40m

Yield 4

Number Of Ingredients 6

2 medium apples - unpeeled, cored, and cut into chunks
1 (8 ounce) can pineapple chunks, undrained
½ cup seedless grapes
½ cup orange juice
1 tablespoon butter, cubed
½ teaspoon cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place apples, pineapple chunks with juice, grapes, and orange juice in a medium baking dish. Sprinkle with cinnamon, dot with butter pieces, and cover.
  • Bake in the preheated oven for 25 minutes, or until apples are tender. Serve hot.

Nutrition Facts : Calories 123.7 calories, Carbohydrate 25.3 g, Cholesterol 7.6 mg, Fat 3.2 g, Fiber 2.5 g, Protein 0.8 g, SaturatedFat 1.9 g, Sodium 22.4 mg, Sugar 21.2 g

COUNTRY APPLE DESSERT



Country Apple Dessert image

If you like warm, comforting desserts, you''ll go for my apple dessert. Serve it warm topped with vanilla ice cream...it's so good! -Denese Harold, Dorcas, West Virginia

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 15 servings.

Number Of Ingredients 11

1 package yellow cake mix (regular size)
1/3 cup butter, softened
1 large egg
1 can (21 ounces) apple pie filling
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
GLAZE:
1/2 cup confectioners' sugar
1 tablespoon whole milk
1/4 teaspoon vanilla extract
Vanilla ice cream

Steps:

  • In a large bowl, beat the cake mix, butter and egg until crumbly. Press onto the bottom of a greased 13-in. x 9-in. baking pan. Top with pie filling. Combine brown sugar and cinnamon; sprinkle over top., Bake at 350° for 35-40 minutes or until golden brown. Cool on a wire rack for 10 minutes. In a small bowl combine the confectioners' sugar, milk and vanilla. Drizzle over warm cake. Serve with ice cream.

Nutrition Facts : Calories 261 calories, Fat 7g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 279mg sodium, Carbohydrate 50g carbohydrate (35g sugars, Fiber 0 fiber), Protein 1g protein.

COUNTRY APPLE DESSERT



Country Apple Dessert image

Make and share this Country Apple Dessert recipe from Food.com.

Provided by MizzNezz

Categories     Dessert

Time 50m

Yield 12 serving(s)

Number Of Ingredients 10

1 yellow cake mix
1/3 cup butter, softened
1 egg
1 (21 ounce) can apple pie filling
1/2 cup packed brown sugar
1/2 cup chopped walnuts
1 teaspoon cinnamon
1 cup sour cream
1 egg
1 teaspoon vanilla

Steps:

  • Heat oven to 350*.
  • In lg mixer bowl, combine cake mix, butter and egg; beat on low until crumbly.
  • Press into ungreased 13x9 pan.
  • Spread with pie filling.
  • Mix brown sugar, nuts and cinnamon.
  • Sprinkle over apples.
  • In sm bowl, blend sour cream, egg and vanilla.
  • Pour over sugar mixture.
  • Bake for 40 minutes, until topping is golden.

COUNTRY APPLE DESSERT RECIPE



Country Apple Dessert Recipe image

Provided by learen

Number Of Ingredients 10

1 package yellow cake mix
1/3 cup margarine, softened
1 each egg
1 can apple pie filling
1/2 cup firmly packed brown sugar
1/2 cup chopped walnuts
1 teaspoon cinnamon
1 cup sour cream
1 teaspoon vanilla
1 each egg

Steps:

  • HEAT oven to 350. IN large bowl, combine mix, margarine and 1 egg at low speed until crumbly. Press into ungreased 13x9 pan; spread with pie filling. COMBINE brown sugar, nuts and cinnamon; sprinkle over apples. IN small bowl, blend sour cream, egg and vanilla. Pour over sugar mixture. BAKE at 350 for 40-50 minutes or until top is golden brown.

Tips:

  • Use fresh, seasonal apples. This will give your dessert the best flavor and texture.
  • Peel and core your apples before baking. This will help them cook evenly and prevent them from becoming mushy.
  • Slice your apples thinly. This will help them cook quickly and evenly.
  • Don't overcook your apples. They should be tender but still hold their shape.
  • Use a variety of spices to flavor your apples. Common spices include cinnamon, nutmeg, ginger, and allspice.
  • Add a sweetener to your apples, if desired. Common sweeteners include sugar, honey, and maple syrup.
  • Serve your apple dessert warm or at room temperature. It can be served on its own or with a dollop of whipped cream or ice cream.

Conclusion:

Country apple desserts are a delicious and easy way to enjoy the flavors of fall. With a variety of recipes to choose from, you're sure to find one that you'll love. So next time you're looking for a sweet treat, give one of these country apple desserts a try.

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