COUNTRY BEEF PATTIES
When my family wants a down-home dinner, this is the recipe they usually request. Bacon in patties gives a subtle smoky flavor, while tomato gravy adds a little zip.-Bernice Morris, Marshfield, Missouri
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the beef, bacon, onion, salt and pepper. Shape into four oval patties; brown in a skillet over medium heat. Remove patties and keep warm. , Drain, reserving 1 tablespoon drippings. In the same skillet, saute green pepper and onion in drippings until tender. Add the tomatoes, bay leaves, sugar, celery salt, salt and pepper. , Combine flour and water until smooth; add to tomato mixture, stirring constantly. Bring to a boil; cook and stir for 2 minutes or until thickened. , Return patties to gravy. Reduce heat; cover and simmer for 30 minutes. Uncover; simmer 10 minutes longer. Discard bay leaves.
Nutrition Facts : Calories 327 calories, Fat 21g fat (8g saturated fat), Cholesterol 83mg cholesterol, Sodium 822mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 2g fiber), Protein 25g protein.
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Zahra Gul
[email protected]These patties are a great way to use up leftover mashed potatoes.
Bahram Rind
[email protected]I'm not sure what I did wrong, but my patties didn't turn out very well.
Partho Chowdhury
[email protected]These patties were a bit too salty for my taste.
Jamie Burns
[email protected]I've never had country beef patties before, but I'm definitely a fan now.
EditedKimberlana
[email protected]These patties are delicious and they're so easy to make.
U zow Line Rk
[email protected]I'm not a big fan of country beef patties, but this recipe was pretty good.
Javid Iqbal
[email protected]These patties are a great way to get your kids to eat their vegetables.
Aminata Singhateh
[email protected]The patties were a bit dry, but overall they were still good.
Hk Shakil
[email protected]I've made these patties several times and they always turn out great. They're a favorite in my house.
Brandy Smith
[email protected]These patties are perfect for a quick and easy weeknight meal.
Arshad Raja
[email protected]I'm always looking for new beef patty recipes and this one is definitely a keeper.
Naeem Didar
[email protected]These patties are a great way to use up leftover beef.
Odwa Blayi
[email protected]I made these patties for a potluck and they were a huge hit. Everyone loved them!
Md Maniuddin
[email protected]The patties were a bit bland, but I added some extra seasoning and they were much better.
IMRAN ALI Chachar
[email protected]I've never made country beef patties before, but this recipe was easy to follow and the patties turned out great.
Sheraz Mian
[email protected]These patties were easy to make and they tasted delicious. I'll definitely be making them again.
Erika Dehart
[email protected]I'm not a big fan of beef, but these patties were surprisingly good. The gravy was also very flavorful.
The Awakened One
[email protected]The patties were a bit dry, but the gravy helped to make up for it.
Gaming soron YT
[email protected]I've made these patties several times now and they always turn out great. They're a staple in my dinner rotation.
Garth Brown
[email protected]These country beef patties were a hit with my family! They were so flavorful and juicy, and the gravy was the perfect finishing touch.