COUNTRY CLUB OVEN FRIED CHICKEN
Steps:
- Mix together: 1/4 c flour, 1/4 t pepper, 1/2 t salt, 1 t paprika. Shake breasts in mixture until well coated. Melt: 1/4 c butter in shallow cassarole. Place chicken, skin side down. Bake in 400 degree oven for 45 minutes until golden brown underneath. Meanwhile, combine 1 can Cream of Chicken, 1 sliced mushrooms undrained, 2 T sherry. Heat in saucepan. When chicken is brown, turn over and pour sauce on top. Bake 15 minutes more. One of Jim's favorites
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Ali Hussnain Chughtai
[email protected]Two thumbs up!
Faith Owino
[email protected]Highly recommend!
Shiraz Ume Islam
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ESTHER Prosper
[email protected]This recipe is a keeper.
Boitumelo Mokomane
[email protected]I will definitely be making this again.
Misar Tamam
[email protected]This chicken is delicious!
Waziha Nur Alfah
[email protected]I love this recipe! The chicken is always crispy and juicy. I've made it several times and it's always a hit.
Sylheti Top
[email protected]This is the best oven-fried chicken recipe I've ever tried. The chicken is crispy on the outside and juicy on the inside. The buttermilk marinade adds a delicious flavor.
Caroline Nabakooza
[email protected]I'm so glad I found this recipe. The chicken is so easy to make and it's always a hit with my family and friends.
Melody
[email protected]This chicken is amazing! It's so crispy and flavorful. I love the buttermilk marinade. It makes the chicken so tender and juicy.
Atif_YT_status Atif_YT_status
[email protected]I love this recipe! The chicken is always crispy and juicy. I've made it several times and it's always a hit.
smrbiswasengineers ltd
[email protected]This recipe is a keeper. The chicken was so crispy and juicy. The buttermilk marinade really made a difference. I will definitely be making this again and again.
Adela chime
[email protected]I made this chicken for a party and it was a huge success. Everyone loved it! The chicken was crispy, juicy, and flavorful. I will definitely be making this again.
Florence Dede
[email protected]The chicken was delicious! The buttermilk marinade made it so tender and juicy. The coating was crispy and flavorful. I would definitely recommend this recipe.
Md payel Islam
[email protected]This recipe was easy to follow and the chicken turned out great. It was crispy on the outside and moist on the inside. I will definitely be making this again.
Only Ptm
[email protected]I've tried many oven-fried chicken recipes, but this one is definitely the best. The chicken was so crispy and flavorful. My husband and kids loved it!
Darren Hill
[email protected]This Country Club Oven-Fried Chicken was a hit with my family! The chicken was crispy on the outside and juicy on the inside. The buttermilk marinade added a delicious flavor and the coating was perfect.