Steps:
- Cook bacon in large saucepan over medium-high heat, 3 minutes or until crisp; drain. Add onion; cook 3 minutes or until soft. Add chicken broth, crushed tomatoes, olives, pepper, beans, and diced tomatoes. Bring to boil. Reduce heat; simmer, uncovered, 10 minutes. Add shrimp; cook 3 minutes or until shrimp turn pink. Sprinkle with parmesan cheese, if desired.
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ALEX Hooman
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and delicious.
Jon Halimi
[email protected]I followed the recipe exactly and the soup turned out great. I would definitely recommend this recipe!
Kishainie Crispulo Meyer
[email protected]This soup was a disappointment. It was bland and flavorless.
Raja korai
[email protected]This soup is a bit too salty for my taste. I would recommend using less salt than the recipe calls for.
Sajjad Minhas
[email protected]I added a can of diced tomatoes to this soup and it gave it a nice tangy flavor.
Muhammad Nahid
[email protected]I used ground turkey instead of sausage to make this soup healthier. It turned out great!
Shirley Guyton
[email protected]I'm not a fan of spicy food, so I omitted the red pepper flakes. The soup was still very flavorful.
Maxamed Axmed
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the sausage and beans, and they don't even notice the vegetables.
Pooria Bavarsad
[email protected]This soup freezes well, so it's a great option for meal prep. I always have a few containers of this soup in my freezer for busy weeknights.
Sami mo
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Ehlers
[email protected]This soup is a great way to use up leftover beans and vegetables. It's also a very affordable meal to make.
Alexander David
[email protected]I'm not a big fan of beans, but I really enjoyed this soup. The flavors were well-balanced and the soup was very satisfying.
Amit Mande
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. I always feel better after eating a bowl of this soup.
Charindu Dulanja
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Damarion Chance
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Shehzad baloch
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever beans and vegetables I have on hand.
Thatboylonny Smith
[email protected]I've been making this soup for years and it's always a crowd-pleaser. The addition of sausage gives it a nice depth of flavor.
Raihan Khan
[email protected]This is one of my favorite soup recipes. It's easy to make and always turns out delicious.
imdad Zehri
[email protected]I made this soup last night and it was a hit with my family. The flavors were well-balanced and the soup was very filling.
Naia B
[email protected]This soup is a hearty and flavorful meal that is perfect for a cold winter day. The beans, vegetables, and sausage all come together to create a delicious and satisfying dish.