COUNTRY PORK CHOPS WITH MUSHROOM GRAVY
Make and share this Country Pork Chops With Mushroom Gravy recipe from Food.com.
Provided by Bertha C.
Categories Pork
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 350 deg.
- In 10" skillet brown pork chops over med-high heat (1-2 min per side).
- Season both sides with salt and pepper.
- Place in 13x9" baking pan and cover with onions.
- Add chicken broth, thyme and garlic powder to skillet drippings.
- Stir; pour over pork chops and onions.
- Cover with foil; bake for 60-70 min.
- or until tender.
- Place on serving platter; keep warm.
- Pour liquid from baking pan into 10" skillet.
- Cook over medium heat until mixture just comes to a boil (1-2 min).
- Meanwhile, in jar with lid, combine water, flour, salt and pepper; shake to mix.
- Slowly stir flour mixture into hot liquid in skillet.
- Continue cooking, stirring constantly, until mixture comes to a full boil; boil 1 min.
- Add mushrooms; cook 2 minutes.
- Reduce heat to low.
- Stir in sour cream.
- Continue cooking, stirring constantly, until heated through (1-2 min).
- Serve gravy over pork chops.
- (Gravy also good on baked potatoes).
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Josie Hill
[email protected]The pork chops were a little dry, but the gravy was good. I would probably add more seasoning to the pork chops next time.
Mb Kamal
[email protected]This was my first time making pork chops and they turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
Yoow Hello
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the gravy is amazing. I highly recommend this recipe.
Haitham alsayed
[email protected]This was a great recipe! The pork chops were tender and juicy, and the gravy was flavorful and creamy. I would definitely recommend this recipe.
Mr bester
[email protected]I made this recipe for my family and they loved it! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.
Mokete samuel Mokwai
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the gravy was rich and creamy. I served it with mashed potatoes and green beans, and it was a perfect comfort food meal.
imran saad
[email protected]The pork chops were a little bland, but the gravy was good. I would probably add more seasoning to the pork chops next time.
Nathan Hobbs
[email protected]This was my first time making pork chops and they turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
Sadic Ibrahim
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the gravy is amazing. I highly recommend this recipe.
arman hoseen
[email protected]This recipe was easy to follow and the results were delicious. The pork chops were tender and juicy, and the gravy was flavorful and creamy. I would definitely recommend this recipe.
Mafzal Afzal
[email protected]The pork chops were a little dry, but the gravy was amazing. I would definitely make the gravy again, but I would try a different recipe for the pork chops.
Solomon Eshun
[email protected]I made this recipe last night and it was delicious! The pork chops were cooked perfectly and the gravy was so flavorful. I will definitely be making this again.
Md Ranad Ali
[email protected]This was a hit with my family! The pork chops were juicy and flavorful, and the mushroom gravy was rich and creamy. I served it with mashed potatoes and green beans, and it was a perfect comfort food meal.