COUNTRY SCALLOPED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Country Scalloped Potatoes image

Number Of Ingredients 7

1 can Campbell's® Condensed Cream of Celery Soup or Campbell's® Condensed 98% Fat Free Cream of Celery Soup
1 bottle (10 1/2 ounces) Campbell's® Chicken Gravy
1 cup milk
5 cups 5 medium potato, peeled and thinly sliced
1/4 cup small onion, thinly sliced
2 1/2 cups diced cooked ham
1 cup shredded Cheddar cheese(about 4 ounces)

Steps:

  • Step 1 Stir the soup, gravy and milk in a small bowl. Layer half the potatoes, onion, ham and soup mixture in a 3-quart shallow baking dish. Repeat the layers. Cover the baking dish.
  • Step 2 Bake at 375°F. for 40 minutes. Uncover and bake for 25 minutes. Top with the cheese. Bake for 5 minutes or until the potatoes are tender and the cheese is melted. Let stand for 10 minutes.

MD tasal
[email protected]

This recipe is a must-try for any fan of scalloped potatoes. The scalloped potatoes were creamy, cheesy, and flavorful.


nikisha Shrestha official
[email protected]

I'm not a big fan of scalloped potatoes, but this recipe changed my mind. The scalloped potatoes were creamy and cheesy, and the crispy top was the perfect finishing touch.


haydie. pops
[email protected]

This is a great recipe for a potluck or a holiday meal. The scalloped potatoes are always a crowd-pleaser.


Marshall Major
[email protected]

I've made this recipe several times and it always turns out great. The scalloped potatoes are always creamy and cheesy.


Mohammed Raad
[email protected]

This recipe is a great way to use up leftover potatoes. The scalloped potatoes were cheesy and flavorful.


Bianca Allen
[email protected]

These scalloped potatoes were so easy to make and they turned out so delicious. I will definitely be making this again.


Anika Adonis
[email protected]

I love this recipe! The scalloped potatoes are always a hit at our family gatherings.


Małgorzata Bragiel
[email protected]

This is a great recipe for a classic comfort food dish. The scalloped potatoes were creamy and cheesy, and the crispy top was the perfect finishing touch.


Md Masuk Miha
[email protected]

These scalloped potatoes were amazing! The cheese and potatoes were perfectly melted and flavorful. I will definitely be making this again.


Laura Mmali
[email protected]

This recipe is a keeper! The scalloped potatoes were so delicious and easy to make. I will definitely be making this again and again.


Anika Mwsnsa
[email protected]

I made this dish for a potluck and it was a hit! Everyone loved the cheesy, creamy potatoes. I will definitely be making this again.


laine nicol
[email protected]

I followed the recipe exactly and my scalloped potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside. My family loved them!


Mark Barth
[email protected]

This is the best scalloped potato recipe I've ever tried. The potatoes were creamy and tender, and the cheese was perfectly melted and bubbly. I will definitely be making this again!