TUNA AND EGG SALAD DIVINE
DH asks me to make this once a week and I don't oblige because it's a great lunch or snack for him when I'm not home or don't feel like cooking. I'll either serve it cold to him on fresh wheat bread, or if I have time I will use Sourdough bread, add a slice of cheese, and make him a tuna melt. I prefer not to use a bunch of mayo or miracle whip, I don't like it to overpower the tuna.
Provided by MelvinsWifey
Categories Lunch/Snacks
Time 5m
Yield 4-5 sandwhiches, 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Drain water out of your tuna cans, and dump into a medium bowl.
- Add remaining ingredients and stir.
- Serve on your favorite bread, or add a slice of cheese and make a tuna melt.
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Ashley Sheikh
[email protected]This salad is terrible! I followed the recipe exactly and it turned out awful. The texture was mushy and the flavor was bland. I would not recommend this recipe to anyone.
Dejan Bonello
[email protected]I was disappointed with this recipe. I found it to be too bland and the texture was too mushy. I would not recommend this recipe.
Kelly Munoz
[email protected]This salad is good, but not great. I found it to be a bit too bland. I added some chopped celery and red onion for extra flavor, and that helped a bit. I also used a bit less mayonnaise than the recipe called for, and that made it a bit less creamy.
Sammy Sam
[email protected]I'm not a big fan of tuna salad, but I decided to give this recipe a try and I'm so glad I did! It's so creamy and flavorful. I love the addition of the hard-boiled eggs. I will definitely be making this salad again.
sting kako
[email protected]This salad is so easy to make and it's so delicious! I love the combination of tuna, eggs, and celery. I also added some chopped red onion for extra flavor. I will definitely be making this salad again.
Shekenua Parker
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it. I used canned tuna and hard-boiled eggs, and added some chopped celery and red onion for extra flavor. I also used a bit less mayonnaise than the recipe called for, and it was
md forid miya
[email protected]This salad is amazing! I've never been a big fan of tuna salad, but this recipe changed my mind. It's so creamy and flavorful. I love the addition of the hard-boiled eggs. I will definitely be making this salad again.
Linda Mangyere
[email protected]I was looking for a new tuna salad recipe to try, and I'm so glad I found this one! It's so easy to make and it's absolutely delicious. I love the combination of tuna, eggs, and celery. I also added some chopped red onion for extra flavor. I will def
Caitlyn O'Neil
[email protected]This salad is so good! I've made it several times now and it's always a hit. I love that it's so versatile - you can add or remove ingredients to suit your taste. I usually add some chopped celery and red onion, and sometimes I'll add some chopped pi
Fern Moreno
[email protected]I made this salad for lunch today and it was delicious! I used canned tuna and hard-boiled eggs, and added some chopped celery and red onion for extra flavor. I also used a bit less mayonnaise than the recipe called for, and it was still plenty cream