COUNTRY-STYLE APPLE FRITTERS
In the fall these apple fritters have become a tradition in my family. I make them with fresh-picked apples and they always make breakfast and snack time a tasty treat. These are best eaten fresh and warm. Dust with powdered sugar or cinnamon-sugar.
Provided by Kimber
Time 30m
Yield 10
Number Of Ingredients 9
Steps:
- Combine flour, sugar, baking powder, cinnamon, and salt in a large bowl; stir to blend. Stir in apples, milk, and egg.
- Fill a deep-fryer or Dutch oven half full with oil and heat to 375 degrees F (190 degrees C).
- Working in batches if necessary, drop tablespoonfuls of batter into the hot oil and fry until golden brown, about 5 minutes. Drain on paper towels.
Nutrition Facts : Calories 158.6 calories, Carbohydrate 16.6 g, Cholesterol 19.1 mg, Fat 9.6 g, Fiber 1.1 g, Protein 2.2 g, SaturatedFat 1.4 g, Sodium 165.7 mg, Sugar 5.7 g
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kismat ansary
[email protected]Overall, I thought these fritters were just okay. I've had better.
Lana Masood Ahmed
[email protected]I wish the recipe had included instructions for making the apple cinnamon filling from scratch.
Marina Noel
[email protected]These fritters are a bit too sweet for my taste.
Christelle Lilliane
[email protected]I think I overcooked my fritters, because they were a bit dry.
Dipu Paul
[email protected]I followed the recipe exactly, but my fritters didn't rise very much.
Sunday Oshinowo
[email protected]I'm not sure what went wrong, but my fritters turned out dense and greasy.
Chris Livengood
[email protected]These fritters are a bit time-consuming to make, but they're definitely worth the effort.
Ulogu Gabriella
[email protected]I've never been a big fan of apple fritters, but these ones changed my mind. They're so light and fluffy, and the apple cinnamon filling is amazing.
Diana Canales
[email protected]I made these fritters for a brunch party, and they were a huge success. Everyone loved them!
Micah Woodby
[email protected]These fritters are the perfect fall treat. They're warm, comforting, and delicious.
Syed Shah Saud
[email protected]I love that this recipe uses fresh apples. It really makes a difference in the flavor.
Hadly Werrant
[email protected]These fritters are so easy to make, and they're always a crowd-pleaser.
Safian Saab
[email protected]I've tried many apple fritter recipes, but this one is by far the best. The batter is light and airy, and the apples are perfectly tender.
Clayton Kun America
[email protected]These apple fritters were a hit with my family! They were crispy on the outside and fluffy on the inside, with a delicious apple cinnamon filling.