COUNTRY STYLE OMELETTE RECIPE
When anybody heard country style omelette they will think what type of omelette is this?If they know they can easily answer but if they dont now then!It a easy and simple omelette recipe same like other omelette but difference is simple omelette we will make in flat pan but today recipes will make in microwave.It just a simple...
Provided by Adnan khan
Categories Eggs
Time 30m
Number Of Ingredients 9
Steps:
- 1. Apply some butter to a microwave baking dish.
- 2. Then layer the base with crushed wafers,sprinkle chopped capsicum and onions.
- 3. Microwave uncovered it for 2 minutes on high power.
- 4. n a small bowl mix eggs,milk and salt.
- 5. Then pour the egg mixture onto wafers and cover the microwave on medium power for 5 minutes or till the egg almost done.
- 6. After 5 minutes touch the egg and see weather egg has done fully if not then again keep in microwave for 2 minutes.
- 7. Then remove it and sprinkled grated cheese on the egg mixture and again microwave it for 1 minute.
- 8. Stand it for 2 minutes.
- 9. So finally our country style omelette has done.
- 10. Serve hot and garnished with chopped coriander.
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Jayden Mienie
[email protected]This omelette is so easy to make, and it's a great way to get a healthy breakfast on the table in a hurry.
Favour Agisogu
[email protected]5 stars!
Mutebe Henry
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit with my family and friends.
Luis Mason
[email protected]I'm not a huge fan of omelettes, but this one was really good! The cheese and ham were a great combination, and the eggs were cooked perfectly.
Comfort Antwi
[email protected]This omelette is a great way to use up leftover ham and vegetables. I added some diced bell peppers and onions to mine, and it was a delicious and colorful dish.
Anita Mitchell
[email protected]I've made this omelette several times now, and it's always a hit with my family and friends. It's a delicious and easy way to get a healthy meal on the table.
Shabab Ali
[email protected]This omelette is a great way to start your day. It's packed with protein and healthy fats, and it will keep you feeling full and satisfied all morning long.
Kathleen Pura
[email protected]I'm not a big fan of eggs, but I really enjoyed this omelette. The cheese and ham really helped to balance out the flavor of the eggs.
Muhamand Akram
[email protected]This omelette is perfect for a quick and easy dinner. I usually serve it with a side of toast or roasted vegetables.
Haresh Harseh
[email protected]I made this omelette for my kids and they loved it! It's a great way to get them to eat their vegetables.
ROJINA MURMU
[email protected]This omelette is a great way to use up leftover rice. Just add some cooked rice to the egg mixture before cooking.
Fl3tcher05
[email protected]I love that this recipe is so versatile. You can add any type of cheese, ham, or vegetables that you like.
Rascal Kazi
[email protected]This omelette is so easy to make, and it's a great way to get a healthy breakfast on the table in a hurry.
Shoaib satti shoaib satti
[email protected]5 stars!
SAJEM CHOWDHURY
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit with my family and friends.
Prosper Chika
[email protected]I'm not a huge fan of omelettes, but this one was really good! The cheese and ham were a great combination, and the eggs were cooked perfectly.
Raina Jeter
[email protected]This omelette is a great way to use up leftover ham and vegetables. I added some diced bell peppers and onions to mine, and it was a delicious and colorful dish.
Protus Mukoya
[email protected]I followed the recipe exactly and my omelette turned out perfectly! It was fluffy and cooked evenly throughout. The cheese was melted and gooey, and the ham and vegetables added a nice flavor and texture.
Camille Irizarry
[email protected]This country-style omelette is a hearty and satisfying dish that's perfect for breakfast, lunch, or dinner. The combination of eggs, cheese, ham, and vegetables is a classic for a reason - it's simply delicious!