A chunky and creamy crawfish soup with a Cajun kick!
Provided by Courtney Robertson Young
Categories Soups, Stews and Chili Recipes Chowders
Time 55m
Yield 10
Number Of Ingredients 14
Steps:
- Place potatoes, onion, celery, 1/4 cup butter, bay leaves, and thyme in a large saucepan with water. Bring to a boil, reduce heat, and simmer until vegetables are tender, about 20 minutes.
- Melt remaining 1/2 cup butter over medium-low heat. Whisk flour into melted butter for 2 minutes; slowly whisk half-and-half into flour mixture and season with Cajun seasoning, salt, and black pepper. Whisk continuously to prevent boiling until mixture is thickened. Stir in potato mixture and crawfish tails; cook, stirring constantly, until heated through, about 5 minutes.
Nutrition Facts : Calories 328.4 calories, Carbohydrate 17 g, Cholesterol 107.7 mg, Fat 25.5 g, Fiber 1.5 g, Protein 9.1 g, SaturatedFat 15.8 g, Sodium 830.1 mg, Sugar 1.3 g
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Bishnupiriya Mgr
[email protected]This was a great recipe! I made it for my family and they loved it. The crawfish were cooked perfectly and the chowder was flavorful and creamy. I will definitely be making this again.
Jordan Wealth
[email protected]This was an excellent recipe. The crawfish were tender and the chowder was flavorful. I will definitely be making this again.
Basshir Khan
[email protected]This was a great recipe! I made it for my family and they loved it. The crawfish were cooked perfectly and the chowder was flavorful and creamy. I will definitely be making this again.
Sikandar Abbasi
[email protected]This was an excellent recipe. The crawfish were tender and the chowder was flavorful. I will definitely be making this again.
Nick Bennett
[email protected]This was a great recipe! I made it for my family and they loved it. The crawfish were cooked perfectly and the chowder was flavorful and creamy. I will definitely be making this again.
taoufik mouataz billah
[email protected]This was an excellent recipe. The crawfish were tender and the chowder was flavorful. I will definitely be making this again.
Jane Thompson
[email protected]This was a great recipe! I made it for my family and they loved it. The crawfish were cooked perfectly and the chowder was flavorful and creamy. I will definitely be making this again.
Ibrahim Abdulhamid
[email protected]This was an excellent recipe. The crawfish were tender and the chowder was flavorful. I will definitely be making this again.
Yussif Hardi
[email protected]This was a great recipe! I made it for my family and they loved it. The crawfish were cooked perfectly and the chowder was flavorful and creamy. I will definitely be making this again.
Clematime
[email protected]This was an excellent recipe. The crawfish were tender and the chowder was flavorful. I will definitely be making this again.
Charnorlie Rabe
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the flavor is amazing.
Jamilu Abdullahi
[email protected]This was a great recipe! I made it for my family and they loved it. The crawfish were cooked perfectly and the chowder was flavorful and creamy. I will definitely be making this again.