COUSIN DONNA'S ALMOND COOKIES
Ground almonds provide the rich flavor base for these delectable cookies, perfect for a tea party or dessert tray.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 32
Number Of Ingredients 8
Steps:
- Heat oven to 325°F.
- In large bowl, beat butter, sugar and ground almonds with electric mixer on medium speed until smooth. In another bowl, stir together flour and salt. With electric mixer on low speed, add flour mixture to butter mixture.
- Shape dough into tablespoon-size balls. Place on ungreased cookie sheets.
- Bake 10 to 15 minutes or until the bottoms have browned (the tops of the cookies will remain a light color.) Remove to cooling rack. Cool completely, about 30 minutes.
- Mix cinnamon, nutmeg and powdered sugar. Dip tops of cookies into mixture.
Nutrition Facts : Calories 100, Carbohydrate 9 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 60 mg, Sugar 4 g, TransFat 0 g
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Ojo Johnson Olusegun
[email protected]Overall, I thought these cookies were pretty good. They were easy to make and they had a nice flavor.
Yuri Tarted
[email protected]These cookies were a little dry, but they still had a nice almond flavor.
Md Arafat hossain
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crumbly.
Ryder Crabill
[email protected]These cookies were really easy to make and they turned out so cute! I love the almond flavor.
MR. SUMONE
[email protected]I had some trouble getting the cookies to hold their shape, but they still tasted good.
Nita May
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Rada
[email protected]I love almond cookies and these were some of the best I've ever had. They were so flavorful and the texture was perfect.
Phindile Ntombifuthi
[email protected]I followed the recipe exactly and the cookies turned out great! They were the perfect combination of chewy and crispy.
Yousef Ayad
[email protected]These cookies were so easy to make and they turned out so well! I'm definitely going to be making them again.
Ayush Timilsena
[email protected]I'm not a big fan of almond cookies, but these were really good! The almond flavor was subtle and the cookies were nice and chewy.
Amber Jager
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. I loved the almond flavor and the crispy texture. I will definitely be making these again.