COWBOY RIB EYE STEAKS

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Cowboy Rib Eye Steaks image

Delicious simple rub and tender juicy meat

Provided by barbara lentz

Categories     Beef

Time 15m

Number Of Ingredients 5

2 12 oz rib eye steaks
1 Tbsp smoked paprika
1 tsp each salt chili powder and garlic powder
1/2 tsp black pepper
1 Tbsp vegetable oil

Steps:

  • 1. Mix the smoked paprika, salt, chili powder, garlic powder, and pepper together. Pat the steaks dry and rub the spice mixture over both sides of the steaks. Let the steaks come to room temp.
  • 2. Place a 12 inch cast iron skillet in oven and turn oven on at 500 degrees. Once the oven gets up to 500 degrees remove the skillet and from the oven and place over high heat on stove. Place a oven mitt over the handle so you don't get burned. Turn off the oven.
  • 3. Place the oil in the skillet when it starts smoking add the steaks. Place another skillet on top of the steaks and let sear for three minutes. Flip the steaks and sear on the other side for three minutes. Flip again and place in the oven that is still hot. Let cook 3 to 5 minutes depending on desired doneness. Remove from oven and let rest for at least 10 minutes.

Jaylia level
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5 stars!


MD:Forid khan
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I highly recommend this recipe. It's easy to follow and the steak comes out perfect every time.


Zulfiqar Chohan
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I've made this recipe several times now and it's always a winner. It's a great way to cook a steak.


TmG Gaming YT
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This was my first time cooking a steak and it turned out great! Thanks for the recipe.


sackda Theppanya
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I tried this recipe last night and it was a hit! My family loved it.


Robert Bradshaw
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This recipe was amazing! The steak was cooked perfectly and the flavors were incredible. I will definitely be making this again.