Filled with lots of fresh veggies, this salsa is a great addition to any meal. Best the next day, that way it's chilled and the ingredients have plenty of time to mix and mingle. Enjoy with tortilla chips, on a taco or burrito, on top of eggs, or by the spoonful!
Provided by MommaBean3
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 2h30m
Yield 12
Number Of Ingredients 12
Steps:
- Combine cucumbers, black beans, black-eyed peas, corn, diced tomatoes, dressing, tomato, red onion, sweet peppers, green onions, cilantro, and garlic powder in a large bowl; mix well.
- Refrigerate for flavors to mix, 2 to 8 hours. Mix well before serving.
Nutrition Facts : Calories 200.4 calories, Carbohydrate 26.6 g, Fat 9.1 g, Fiber 5.6 g, Protein 6 g, SaturatedFat 1.5 g, Sodium 929.7 mg, Sugar 5.7 g
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Eldrin Livingston
livingston.eldrin@aol.comThis salsa is the best! It's the perfect combination of sweet, spicy, and smoky.
Raju Bajagain
rajub73@yahoo.comI love the smoky flavor of this salsa. It's the perfect addition to grilled meats.
brak nazwy
b_nazwy2@gmail.comThis is my go-to salsa recipe. It's always a crowd-pleaser.
Ayon Ahmed
ayon_a@hotmail.frI love this salsa! It's so easy to make and it's always a hit with my friends and family.
Taby Jutt
j.t14@hotmail.comThis salsa is delicious! It's the perfect addition to any Mexican dish.
Audrey Ash
ashaudrey@gmail.comThis salsa is the perfect balance of sweet and spicy. It's also really easy to make. I'll definitely be making this again.
Tyovenda Desmond
tyovenda.d@gmail.comThis salsa is so easy to make and it's so delicious. I love that I can control the heat level by adjusting the amount of jalapeños.
MadHDN
madhdn91@hotmail.comI made this salsa for a party and it was a hit! Everyone loved it.
Ekramul Haque
ekramul@hotmail.comThis was a great recipe! The salsa was super easy to make and it turned out delicious. I'll definitely be making this again.
Ali Shafaat
shafaat.a@gmail.comThis salsa is amazing! I love the combination of sweet and spicy. It's the perfect addition to any Mexican dish.