Steps:
- Mix the celery, eggs, tomatoes, and parsley together in a large bowl. Drizzle with the lemon juice and olive oil, seasoning with salt. Toss well, to coat the salad with the dressing. Add the crabmeat, and toss gently to combine, without breaking up the lumps of crab.
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Prince Agoha
[email protected]This salad is delicious! I love the combination of crab and celery. It's the perfect light and refreshing dish for a summer day.
Md Foysal Hossain
[email protected]I've been making this salad for years and it's always a hit. It's the perfect dish for a summer party or potluck.
Lamin Dampha
[email protected]This salad is so good! I love the creamy texture and the sweet flavor of the crab meat.
Abdullatif Muradi
[email protected]I made this salad for my family last night and they loved it! It's a great way to use up leftover crab meat.
Niloy Chakraborty
[email protected]This salad is delicious! I love the combination of crab and celery. It's the perfect light and refreshing dish for a summer day.
Savitri Ramcharan
[email protected]I've made this salad several times and it's always a hit. It's the perfect dish for a summer party or potluck.
Tasnim Bouyahyaoui
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Jessica Donath
[email protected]I made this salad for a picnic last weekend and it was a huge hit! Everyone loved the creamy texture from the avocado and the sweet flavor of the crab meat. I will definitely be making this salad again.
imoon moon
[email protected]This crab and celery salad is the perfect summer dish! It's light, refreshing, and packed with flavor. I love the combination of sweet crab, crunchy celery, and tangy mayonnaise. I also added a bit of lemon juice to give it a bit of brightness. This