CREAMY CORN CHOWDER
Corn really stars in this delectable recipe-it hits the spot whenever you crave a rich, hearty soup. I make it each year for a luncheon at our church's flea market, where it's always a big seller.-Carol Sundquist, Rochester, New York
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings (2 quarts).
Number Of Ingredients 13
Steps:
- Dissolve bouillon in water; set aside. In a large Dutch oven, cook bacon over medium heat until crisp. Remove bacon to paper towels to drain; crumble and set aside., In a large skillet, saute green pepper and onion in the drippings until tender. Add flour; cook and stir until smooth. Gradually stir in milk and dissolved bouillon. Bring to a boil; cook and stir for 2 minutes or until thickened. Add corn and seasonings. Cook for 10 minutes or until heated through. Sprinkle with bacon.
Nutrition Facts : Calories 233 calories, Fat 12g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 941mg sodium, Carbohydrate 27g carbohydrate (8g sugars, Fiber 2g fiber), Protein 7g protein.
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Mian Huzaifa334
[email protected]I've tried many different corn chowder recipes, but this one is by far my favorite. It's the perfect balance of sweet and savory, and it's always a hit with my family and friends.
Stacey Fulufhelo Williams
[email protected]This chowder is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Famouzz Music
[email protected]I made this chowder for a potluck and it was a huge success! Everyone raved about how delicious it was. I'm so glad I found this recipe.
Sa Ney
[email protected]This chowder is the perfect comfort food for a cold winter night. It's hearty and filling, and the flavors are amazing. I especially love the addition of the potatoes and carrots.
Aralynn Naranjo
[email protected]I've made this chowder several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use fresh or frozen corn, depending on what I have on hand.
Shazad Gill
[email protected]This chowder is absolutely delicious! I made it for my family last night and everyone loved it. The corn was sweet and creamy, and the bacon added a nice smoky flavor. I will definitely be making this again.
Hossin Jamale
[email protected]I've tried many different corn chowder recipes, but this one is by far my favorite. It's the perfect balance of sweet and savory, and it's always a hit with my family and friends.
Sahariya Anim
[email protected]This chowder is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Nitish Kumar Sahani
[email protected]I made this chowder for a potluck and it was a huge success! Everyone raved about how delicious it was. I'm so glad I found this recipe.
Benson Benedict
[email protected]This chowder is the perfect comfort food for a cold winter night. It's hearty and filling, and the flavors are amazing. I especially love the addition of the potatoes and carrots.
Khalid Butt
[email protected]I've made this chowder several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use fresh or frozen corn, depending on what I have on hand.
Quality Mukisa Junior Deo_Graciouse Collin's
[email protected]This chowder was absolutely delicious! I made it for my family last night and everyone loved it. The corn was sweet and creamy, and the bacon added a nice smoky flavor. I will definitely be making this again.