CRAB CANAPéS WITH CUMIN
Categories Condiment/Spread Appetizer Lime Crab Spring Summer Sour Cream Sesame Cilantro Gourmet
Number Of Ingredients 12
Steps:
- Make toasts:
- Preheat oven to 425°F.
- Stir together oils, cumin, and salt and pepper to taste and brush on cut sides of pitas. Cut each pita half into 8 wedges and arrange, cut sides up, on a large baking sheet.
- Bake pitas in middle of oven until edges are crisp, about 10 minutes. Transfer to a rack to cool (toasts will continue to crisp as they cool).
- Make crab mixture while pitas are baking:
- Stir together crab ingredients and salt and pepper to taste.
- Top each toast with some crab.
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Dani Jan
[email protected]I'm going to try making these canapés for my next party.
Mirza Hamiyoun Mughal
[email protected]These canapés are perfect for a special occasion.
Jaelynn Wyrick
[email protected]I'm not sure why, but my canapés didn't turn out as good as the ones in the picture.
Ahsan Mughal
[email protected]These canapés are a great way to use up leftover crab meat.
IAMBLESSING HLOPHE
[email protected]I'm not a fan of cumin, but I really enjoyed these canapés. The crab and cheese were a perfect combination.
Melissa Engle
[email protected]These canapés are so easy to make and they're always a hit at parties.
Osama Kamal
[email protected]I'm not sure what went wrong, but my canapés didn't turn out as good as I had hoped.
VAMPIRE FF
[email protected]The canapés were a bit too salty for my taste, but I still enjoyed them.
Madie
[email protected]I made these for a party and everyone loved them. They were so easy to make and they looked really impressive.
Vicky Alvarez
[email protected]I followed the recipe exactly and the canapés turned out great. I will definitely be making them again.
Asraful hossan
[email protected]These were a little too spicy for me, but my husband loved them.
LITON Das
[email protected]I love the combination of crab and cumin. These canapés are perfect for a party.
Gw Gopal YT
[email protected]These canapés were so good! I will definitely be making them again.
Kiyang Nicopior
[email protected]I'm not a big fan of crab, but I really enjoyed these canapés. The cumin added a nice flavor and the crab was cooked perfectly.
Azeem Alshan
[email protected]These crab canapés were a great appetizer for my party. They were easy to make and everyone loved them.
Koko Kok you
[email protected]I tried this recipe last night and it was a hit! The crab canapés were so easy to make and they tasted delicious. My guests loved them.