CRAB CHEESE FONDUE
This is a creamy, delicious fondue! It is a hit whenever I make it. Guests get so excited to get a big piece of crab and much noise is made when it slips and falls back into the pot! Someone always ends up with a spoon scraping the pot for one last taste! Serve with French bread cubes, using a fondue fork to spear bread and swirl in fondue to coat. Try dipping grapes, carrot slices, or rye bread, whatever you like. I usually serve this fondue with a light salad.
Provided by Anne
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 25m
Yield 8
Number Of Ingredients 8
Steps:
- Melt cream cheese and wine together in an electric fondue pot or saucepan over low heat, stirring constantly until smooth, about 5 minutes.
- Toss Swiss cheese with cornstarch in a bowl to coat. Stir into wine mixture with crabmeat, milk, Worcestershire, and parsley until the cheese is smooth and crab is heated thoroughly, 5 to 10 minutes. Transfer to a fondue pot if not using already, or chafing dish; keep warm.
Nutrition Facts : Calories 197.2 calories, Carbohydrate 3.2 g, Cholesterol 51.2 mg, Fat 15.8 g, Protein 8.2 g, SaturatedFat 10 g, Sodium 142.7 mg, Sugar 0.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #healthy #appetizers #eggs-dairy #seafood #easy #dips #crab #cheese #dietary #shellfish #number-of-servings #presentation #served-hot
You'll also love
Single Asian
[email protected]This was a good recipe. The cheese was melted and bubbly, and the crab was cooked perfectly. I would have liked a bit more flavor, but overall it was a good dish.
Hashmi playz
[email protected]This was a great recipe! I made it for a party and everyone loved it. The cheese was melted and bubbly, and the crab was cooked perfectly. I will definitely be making this again.
Rupan Mahato
[email protected]This was a good recipe. The cheese was melted and bubbly, and the crab was cooked perfectly. I would have liked a bit more flavor, but overall it was a good dish.
TANYA Bass
[email protected]This was a great recipe! I made it for my family and they loved it. The cheese was melted and bubbly, and the crab was cooked perfectly. I will definitely be making this again.
Jayla Alicea
[email protected]This was a good recipe. The cheese was melted and bubbly, and the crab was cooked perfectly. I would have liked a bit more flavor, but overall it was a good dish.
Daniel Osas
[email protected]This was a great recipe! I made it for a party and everyone loved it. The cheese was melted and bubbly, and the crab was cooked perfectly. I will definitely be making this again.
Chelsie Kobza
[email protected]This was a good recipe. The cheese was melted and bubbly, and the crab was cooked perfectly. I would have liked a bit more flavor, but overall it was a good dish.
S ú·¥Ä Ä·¥è·¥è O“ì“ì Ä…™·¥Ö…™
[email protected]This was a great recipe! I made it for my family and they loved it. The cheese was melted and bubbly, and the crab was cooked perfectly. I will definitely be making this again.
junaid randhawa
[email protected]This was a good recipe. The cheese was melted and bubbly, and the crab was cooked perfectly. I would have liked a bit more flavor, but overall it was a good dish.
BAI BROTHERS LTD
[email protected]This was a great recipe! I made it for a party and everyone loved it. The cheese was melted and bubbly, and the crab was cooked perfectly. I will definitely be making this again.
saff whitehead
[email protected]This was a good recipe. The cheese was melted and bubbly, and the crab was cooked perfectly. I would have liked a bit more flavor, but overall it was a good dish.
KOFI GANU
[email protected]This was a great recipe! I made it for my family and they loved it. The cheese was melted and bubbly, and the crab was cooked perfectly. I will definitely be making this again.
Emmanuel Omondi
[email protected]This was a good recipe. The cheese was melted and bubbly, and the crab was cooked perfectly. I would have liked a bit more flavor, but overall it was a good dish.
Gudeta Gudisa
[email protected]This was a great recipe! I made it for a party and everyone loved it. The cheese was melted and bubbly, and the crab was cooked perfectly. I will definitely be making this again.
Colleen Pollard
[email protected]This was a good recipe. The cheese was melted and bubbly, and the crab was cooked perfectly. I would have liked a bit more flavor, but overall it was a good dish.
Kasenya Badiru
[email protected]This was an okay recipe. The cheese was a bit too thick and the crab was a bit overcooked. I will probably try a different recipe next time.
Amer nawaz
[email protected]This was a great recipe! I made it for my family and they loved it. The cheese was melted and bubbly, and the crab was cooked perfectly. I will definitely be making this again.
Geminiboi
[email protected]This was a delicious recipe! The cheese was smooth and creamy, and the crab was cooked perfectly. I will definitely be making this again.
Mayra Taca
[email protected]I loved this recipe! It was so easy to make and it tasted amazing. I used a sharp cheddar cheese and it gave the dish a really nice flavor. I will definitely be making this again.
J Flew
[email protected]This was a great recipe! I made it for a party and it was a hit. The cheese was melted and bubbly, and the crab was cooked perfectly. I will definitely be making this again.