Our brood loves seafood, and this recipe is a nice switch from more traditional sandwiches. I've served big slices of the bread for lunch, Sunday brunch and as a field meal for my husband, Mike.-Louise Fauth, Foremost, Alberta
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the crab, mayonnaise, onions and celery. Stir in the cheese, salt and pepper. Spread over bread bottom; replace top. , Wrap in a large piece of heavy-duty foil. Place on an ungreased baking sheet. Bake at 400° for 20 minutes or until heated through. Cut into slices.
Nutrition Facts : Calories 389 calories, Fat 19g fat (6g saturated fat), Cholesterol 34mg cholesterol, Sodium 879mg sodium, Carbohydrate 38g carbohydrate (1g sugars, Fiber 2g fiber), Protein 16g protein.
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Nabin Bhujel
[email protected]This crab melt loaf is a delicious and easy-to-make dish. It's perfect for a quick weeknight meal or a party.
Khalid Korejo
[email protected]This is the best crab melt loaf recipe I've ever tried. It's so easy to make, and it always turns out perfectly. I love the combination of crab meat, cheese, and bread.
Ihsan ur Rehman
[email protected]I'm not a big fan of seafood, but I really enjoyed this crab melt loaf. The crab meat was mild and delicate, and the cheese and bread were perfectly balanced.
Yasir Turi
[email protected]This crab melt loaf is the perfect party food. It's easy to make ahead of time, and it's always a crowd-pleaser.
Me munahg Me munahg
[email protected]I'm always looking for new crab recipes, and I'm so glad I found this one. The crab melt loaf was easy to make and absolutely delicious. I'll definitely be making it again.
Katie Williams
[email protected]This is a great recipe for a quick and easy weeknight meal. The crab melt loaf is delicious and satisfying.
Siyam Sabir
[email protected]I'm not a huge fan of crab, but I really enjoyed this crab melt loaf. The crab meat was mild and delicate, and the cheese and bread were perfectly balanced.
king BD
[email protected]This is the best crab melt loaf recipe I've ever tried. It's so easy to make, and it always turns out perfectly. I love the combination of crab meat, cheese, and bread.
Heather Rodriguez
[email protected]I made this crab melt loaf for a party, and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Neshen Naidoo
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The crab melt loaf is absolutely delicious. I highly recommend it.
Khryssandra Parker
[email protected]I was looking for a new crab recipe, and I'm so glad I found this one. The crab melt loaf was delicious! I'll definitely be making it again.
Becca Bassey
[email protected]This crab melt loaf is the perfect comfort food. It's cheesy, gooey, and packed with flavor. I love serving it with a big salad.
Sora King777
[email protected]I love this recipe! It's so easy to make, and it's always a crowd-pleaser. I usually serve it with a side of coleslaw.
Azan Power
[email protected]I'm not a big fan of seafood, but I really enjoyed this crab melt loaf. The crab meat was mild and delicate, and the cheese and bread were perfectly balanced.
Star MoonTarot
[email protected]This is one of my favorite recipes. It's so easy to make, and it always turns out perfectly. I love the combination of crab meat, cheese, and bread.
Hajara Aktar
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The crab melt loaf was delicious. The bread was soft and fluffy, and the crab filling was creamy and flavorful. I will definitely be making this again.
Mshsgsg Sjsh
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. It's a great dish to serve for a party or a potluck.
Manoj Panday
[email protected]I followed the recipe exactly, and my crab melt loaf turned out great! The only thing I would change is to add a little more Old Bay seasoning. I love the flavor it gives to seafood.
Kayz Nash
[email protected]This crab melt loaf was a hit at my party! It was so easy to make, and it turned out perfectly. The crab meat was tender and flavorful, and the cheese was melted and gooey. I will definitely be making this again.