CRAB RANGOON DIP WITH WONTON CHIPS RECIPE - (4.5/5)

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Crab Rangoon Dip with Wonton Chips Recipe - (4.5/5) image

Provided by [email protected]

Number Of Ingredients 16

WONTON CHIPS:
8 ounces cream cheese
1/2 cup mayonnaise
1/4 cup sour cream
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
1/4 cup fresh parmesan cheese
2 (6-ounce) cans crab meat, drained
1 cup mozzarella cheese, divided
2 tablespoons fresh chives
1 clove garlic
1/2 teaspoon pepper
1 package wonton wrappers
Cooking spray
GARNISH:
1 tablespoon fresh chives, optional

Steps:

  • Preheat oven to 350°F. Cut wontons in diagonally, and then cut again so you have 4 triangles from each wrapper. Spray with cooking spray and spread chips on a pan. Bake 7 to 8 minutes or until brown and crispy, set aside. Combine all dip ingredients in a casserole dish reserving 1/2 cup mozzarella cheese for topping. Top with remaining cheese. Bake 25 minutes or until hot and bubbly. Garnish with remaining chives if desired and serve with wonton chips.

Ayaz Qureshi
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This dip was a bit too rich for my taste, but my friends loved it. I would recommend using less cream cheese next time.


Nouran Magdy
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I would definitely recommend this dip to anyone who loves crab rangoon. It's the perfect party appetizer.


Fhfh Jhh
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This dip is a great way to use up leftover crab meat. It's also a fun and easy appetizer to make.


Lovely_AngelQt
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This dip is delicious and so easy to make. I love that I can use wonton chips or crackers.


Rihila Begum
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I've made this dip several times now and it's always a hit. It's the perfect party appetizer.


Kimera Hanifah
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This is my new favorite dip! It's so easy to make and always a crowd-pleaser.


Finwa
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I made this dip for a potluck and it was a huge success. Everyone loved it!


Alyshia McKenna
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This dip was easy to make and very tasty. I will definitely be making it again.


methal alhafi
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I followed the recipe exactly and the dip turned out perfectly. It was a great appetizer for my dinner party.


G_ Shiesty187
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This dip was a bit too rich for my taste, but my friends loved it. I would recommend using less cream cheese next time.


Syed Wajeeh
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I was skeptical about this dip at first, but I was pleasantly surprised. It was creamy and flavorful, and the wonton chips were a great addition.


Zahidullah Tasal
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This dip was a great way to use up leftover crab meat. It was also a fun and easy appetizer to make.


143 Mubarra Shafique
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I'm not usually a fan of crab rangoon, but this dip was delicious. The wonton chips were the perfect accompaniment.


Razvan Popa
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This crab rangoon dip was a hit at my party! It was easy to make and everyone loved it.