CRAB SALAD ROLL
Make and share this Crab Salad Roll recipe from Food.com.
Provided by 586236
Categories Lunch/Snacks
Time 10m
Yield 2 Sandwiches
Number Of Ingredients 8
Steps:
- Mix the mayonnaise with the celery.
- Gently stir in crabmeat, but try not to break it up.
- Heat a large skillet, and add butter to taste.
- Brown both sides of the buns. (If using bread, brown only one side of each slice.).
- Remove the buns from the skillet and layer on a leaf or two of lettuce.
- Top the lettuce with the crab salad.
- Season with freshly ground pepper if desired.
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Supadeurali Entertainment
[email protected]These crab salad rolls are the perfect party appetizer. They're easy to make and always a crowd-pleaser.
Adnan Aftab
[email protected]I'm not a fan of mayonnaise, so I used Greek yogurt instead. The crab salad rolls were still delicious!
Khizar Qureshi
[email protected]I made these crab salad rolls for a potluck and they were a huge hit! Everyone loved them.
Kt Howard
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The crab salad rolls are so delicious and elegant.
MD Abdul Hasib
[email protected]I've made this recipe several times and it's always a hit. I like to serve it with a side of tartar sauce.
Sharma farnichar udhog Zeromail 10
[email protected]These crab salad rolls are a great way to get your kids to eat seafood. My kids loved them!
Producer Dave Biggz
[email protected]I followed the recipe exactly and the crab salad rolls turned out perfectly. They were so easy to make and so delicious.
Ottilia Magadlela
[email protected]This recipe was a bit too bland for my taste. I added some extra lemon juice and Old Bay seasoning and it was much better.
paul reidy
[email protected]I'm not a huge fan of crab, but I loved this recipe! The combination of flavors and textures was amazing.
attitude Boy
[email protected]These crab salad rolls are so refreshing and delicious. The perfect summer lunch or appetizer.
haydon mcalpine
[email protected]I made this for a picnic and it was perfect! The crab salad rolls were easy to transport and held up well in the heat.
Rezaul Islam
[email protected]This recipe is a great way to use up leftover crab. I also like to add a bit of chopped celery and red onion for extra flavor.
Yoniman Kid
[email protected]I've made this crab salad roll recipe several times now and it's always a crowd-pleaser. The combination of crab, avocado, and cucumber is simply irresistible.
Ka Ko
[email protected]This crab salad roll was a hit at my party! The flavors were perfect and the crab was fresh and delicious.